Marbleized Chocolate Bark
User Reviews
3.6
40 reviews
Good
Marbleized Chocolate Bark
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This colorful homemade chocolate bark is kind of like finger painting in the kitchen, but you get something delicious to eat when it's all done!
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Ingredients
- 12 ounces white chocolate chips
- 1/4 cup candy wafers assorted colors, candy melt type
- coconut oil
Instructions
- Put the white chocolate chips into a microwave safe bowl or measuring cup.
- Put each color of candy melt into a separate little cup or baggie. I added a small dab (about 1/4 tsp) of coconut oil to each color which helps make it more fluid for swirling.
- The goal here is to melt everything so it is all smooth and molten at the same time. I first microwave the white chocolate for a minute, then set aside. I put the colored chocolate in for about 30 seconds each and stir or squeeze the baggies to melt completely. Put back anything that hasn't completely melted into the microwave for a few seconds at a time. Don't overheat or the chocolate can seize up.
- When everything is melted and smooth, pour the white chocolate out onto a parchment lined baking sheet, and spread it out to a rectangle about 8x10 to 9x12.
- Drop, drizzle, or squirt the colored chocolate on top of the white. If you are using baggies you will need to snip a small hole in the corner of each. Add as much or as little as you like, the effects will vary. I dropped some in dots, and drizzled others.
- Take a chopstick or other similar implement and pull it through the surface of the bark, swirling all over. Don't forget to get all the edges. You can swirl a lot or a little.
- Put the whole tray into the fridge to firm up.
- When the chocolate is completely hardened, (give it an hour and then check,) cut it into pieces with a heavy knife.
- Store at room temperature or in the refrigerator.
Nutrition Information
Show Details
Serving
1
Calories
82kcal
(4%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.1g
(1%)
Monounsaturated Fat
1g
(5%)
Cholesterol
3mg
(1%)
Sodium
14mg
(1%)
Potassium
41mg
(1%)
Fiber
0.03g
(0%)
Sugar
9g
(18%)
Vitamin A
4IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
28mg
(3%)
Iron
0.03mg
(0%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 82kcal | 4% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 14mg | 1% |
| Potassium | 41mg | 1% |
| Fiber | 0.03g | 0% |
| Sugar | 9g | 18% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 28mg | 3% |
| Iron | 0.03mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.6
40 reviews
Good
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