Marinated grilled zucchini and summer squash
User Reviews
5.0
                                            
                                            6 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
15 mins
 - 
                        Servings
4
 - 
                        Calories
79 kcal
 - 
                        Course
Side Dish
 - 
                        Cuisine
Mediterranean
 
																									Marinated grilled zucchini and summer squash
															
																
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													Zucchini and summer squash are marinated after grilling to transform them into a fresh, tasty side.
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                                Ingredients
- 1 zucchini courgette (medium)
 - 1 summer squash (medium)
 - 2 tablespoon lemon juice
 - 2 tablespoon extra virgin olive oil
 - 1 tablespoon basil leaves shredded
 
Instructions
- Cut the zucchini and summer squash into medium-thick slices. Lightly brush them with a little oil and grill on both sides until gently browned and just soft.
 - While the zucchini and squash are grilling, whisk together the lemon juice and olive oil, along with a little black pepper, in a bowl that will be big enough for the vegetables. Shred the basil.
 - Once the zucchini and squash are ready, carefully toss them in the lemon and oil mixture (whisk a little more just before adding if they have separated), along with the shredded basil. Leave to marinade for a good 5 minutes and serve, or else leave them to come to room temperature and refrigerate until you need them. They should keep fine a day or two refrigerated. Best brought up to room temperature before eating, though chilled also works.
 
Notes
- These would be great to nibble on alongside other picnic food, or else as a side to eg grilled fish, steak or chicken.
 - These would be great to nibble on alongside other picnic food, or else as a side to eg grilled fish, steak or chicken.
 - If you don't have yellow summer squash, you can also simply use additional zucchini.
 
Nutrition Information
Show Details
																							
												Calories  
												79kcal
																									(4%)
																																			
												Carbohydrates  
												3g
																									(1%)
																																			
												Protein  
												1g
																									(2%)
																																			
												Fat  
												7g
																									(11%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Sodium  
												5mg
																									(0%)
																																			
												Potassium  
												256mg
																									(7%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												2g
																									(4%)
																																			
												Vitamin A  
												230IU
																									(5%)
																																			
												Vitamin C  
												20mg
																									(22%)
																																			
												Calcium  
												15mg
																									(2%)
																																			
												Iron  
												0.4mg
																									(2%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 79 kcal
% Daily Value*
| Calories | 79kcal | 4% | 
| Carbohydrates | 3g | 1% | 
| Protein | 1g | 2% | 
| Fat | 7g | 11% | 
| Saturated Fat | 1g | 5% | 
| Sodium | 5mg | 0% | 
| Potassium | 256mg | 5% | 
| Fiber | 1g | 4% | 
| Sugar | 2g | 4% | 
| Vitamin A | 230IU | 5% | 
| Vitamin C | 20mg | 22% | 
| Calcium | 15mg | 2% | 
| Iron | 0.4mg | 2% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                6 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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