Marry Me Soup

User Reviews

5.0

132 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    6

  • Calories

    400 kcal

  • Course

    Soup, Dinner

  • Cuisine

    American

Marry Me Soup

This comforting Marry Me Soup is packed with hearty potatoes, chicken, sundried tomatoes, bacon, and cheesy goodness!

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Ingredients

Servings
  • 3 boneless skinless chicken breasts sliced thin
  • 1 quart heavy cream
  • 3 cups chicken broth low sodium if possible
  • 4 slices bacon optional
  • 4 tbsps butter
  • 1/2 cup flour
  • 7 oz sundried tomatoes
  • ½ onion diced
  • 8 cloves garlic minced
  • 1/2 cup basil chopped
  • 1 cup parmesean cheese shredded
  • 2 lbs Yukon gold potatoes peeled and chopped into small pieces

Spices for the Chicken

  • 2 tsps paprika
  • ½ tsp Cajun Seasoning
  • 1 tsp garlic powder
  • 1 tsp all-purpose seasoning
  • 1 tsp onion powder
  • ½ tsp salt

Spices for the soup

  • 2 tsps paprika
  • 2 tsp salt
  • 1 tsp Italian seasoning
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • ½ tsp Cajun Seasoning
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Instructions

  1. In a large pot or Dutch oven, cook the bacon over medium-high heat until crispy. Remove the bacon and place it on a paper towel to drain. Leave the bacon fat in the pot.
  2. Season the chicken breasts with the spices listed. Sear the chicken in the bacon fat until browned on both sides. Remove the chicken from the pot once its fully cooked and set it aside.
  3. Put some butter in the pot. Then, sauté the onions and garlic until they become soft.
  4. Add flour to the pot to make a roux, stirring constantly, until the mixture turns golden brown.
  5. Add the sun-dried tomatoes to the pot and stir everything together.
  6. Add the chicken broth, heavy cream and spices. Bring the mixture to a simmer.
  7. Add in diced Yukon gold potatoes and let the soup simmer until the potatoes are tender and the soup has thickened.
  8. Add Parmesan cheese to the soup and stir until it is melted and blended.
  9. Shred the chicken and add it back to the soup. Let it all simmer together.
  10. Add chopped basil leaves to the soup right before serving and garnish with chopped bacon

Nutrition Information

Show Details
Calories 400kcal (20%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 400 kcal

% Daily Value*

Calories 400kcal 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

132 reviews
Excellent

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