Marshmallow Fruit Dip Recipe

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8

  • Calories

    182 kcal

  • Course

    Dessert

  • Cuisine

    American

Marshmallow Fruit Dip Recipe

This Marshmallow Fruit Dip is a creamy, sweet dip made with only four ingredients for an easy addition to your favorite fruit!

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Ingredients

Servings
  • 8 ounces cream cheese softened
  • 7 ounces marshmallow creme
  • ¼ cup plain greek yogurt
  • 1 teaspoon vanilla extract
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Instructions

  1. In a large mixing bowl, combine the softened cream cheese, marshmallow cream, yogurt, and vanilla extract.
  2. Use a hand mixer on medium speed to combine all the ingredients until it is soft and fluffy.
  3. Transfer to a serving bowl to serve immediately, or place in an airtight lidded container in the fridge until you are ready to use.
  4. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Notes

  • This dip will last in the fridge in an airtight container for up to 1 week.

Nutrition Information

Show Details
Calories 182kcal (9%) Carbohydrates 23g (8%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 29mg (10%) Sodium 92mg (4%) Potassium 38mg (1%) Sugar 17g (34%) Vitamin A 385IU (8%) Calcium 36mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 182 kcal

% Daily Value*

Calories 182kcal 9%
Carbohydrates 23g 8%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 29mg 10%
Sodium 92mg 4%
Potassium 38mg 1%
Sugar 17g 34%
Vitamin A 385IU 8%
Calcium 36mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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