
Marshmallow Fruit Dip Recipe
User Reviews
5.0
3 reviews
Excellent

Marshmallow Fruit Dip Recipe
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You’ll love how easy it is to whip up this fluffy fruit dip—and it's perfect for parties and summer picnics.
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Ingredients
- 7 ounces marshmallow creme
- 8 ounces cream cheese softened
- 1 teaspoon vanilla extract
- ½ cup powdered sugar
Instructions
- Add the marshmallow creme, softened cream cheese, and vanilla extract to a large bowl. Whip on high speed until well combined and fluffy.
- Slowly add the powdered sugar, whipping on high until combined.
- Serve with fresh fruit!
Notes
- For a chocolate dip, add 3 tablespoons of unsweetened cocoa powder along with the powdered sugar!
- Store in the refrigerator for up to 3 days in an airtight container.
- You can make this dip ahead and store it in the fridge. Take it out about 15 minutes before you're ready to serve it to let it soften slightly, then give it a good stir for the perfect dipping consistency!
Nutrition Information
Show Details
Serving
3tablespoons
Calories
165kcal
(8%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Cholesterol
23mg
(8%)
Sodium
87mg
(4%)
Sugar
18g
(36%)
Nutrition Facts
Serving: 8-10 servings (makes about 2 cups)
Amount Per Serving
Calories 165 kcal
% Daily Value*
Serving | 3tablespoons | |
Calories | 165kcal | 8% |
Carbohydrates | 23g | 8% |
Protein | 2g | 4% |
Fat | 8g | 12% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 2g | 12% |
Cholesterol | 23mg | 8% |
Sodium | 87mg | 4% |
Sugar | 18g | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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