Matarocco

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4

  • Course

    Appetizer

  • Cuisine

    Italian

Matarocco

The recipe for the perfect condiment and bruschetta topping: Sicilian Matarocco.

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Ingredients

Servings
  • 8 to matoes ripe
  • 4 garlic cloves
  • 1 small bunch of basil
  • 80 ml – 1/3 cup extra virgin olive oil
  • salt and pepper to taste
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Notes

  • I made half dose of the above recipe for our family so that’s what you see in the pictures.
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Overall Rating

5.0

3 reviews
Excellent

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