Matcha Chocolate Chip Cookies
User Reviews
5.0
51 reviews
Excellent
Matcha Chocolate Chip Cookies
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These are soft, double matcha chocolate chip cookies, with homemade matcha chocolate chips for extra green tea goodness.
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Ingredients
- 4 tablespoon salted butter melted
- ½ large egg beaten
- 2 tablespoon light brown sugar or coconut sugar
- ¼ C granulated cane sugar
- ½ C all-purpose flour + more as needed
- 2 tablespoon almond flour optional
- ¼ teaspoon baking soda
- 1 teaspoon high-quality culinary grade matcha
- ¼ C matcha chocolate chips + extra for the tops
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Instructions
- Preheat oven to 350°F/177°C.
- In a large glass bowl, add the melted salted butter, egg, and sugars. Whisk until everything is combined.
- Add the flour, almond flour (if using), baking soda, and matcha to the butter mixture and use a spatula to mix until it forms a dough.
- If you press the dough together, it should stick nicely into a ball and not crumble apart. If it appears too "wet," add 1 tablespoon of flour and mix again.
- Fold in the matcha chocolate chips to the cookie dough and mix until all of the chips are dispersed throughout the dough.
- Chill the dough in the fridge for 10 minutes.
- Use a small ice cream scoop to portion the cookie dough into 6 balls, about 40-42g each. Roll the balls with your hands and place onto a parchment-lined baking sheet or cookie sheet.
- Press in additional matcha chocolate chips on the tops of the cookies and chill in the refrigerator for another 15-20 minutes.
- Bake the cookies for 10-12 minutes at 350°F/177°C, until slightly puffy, dry, and slightly golden in colour. Don't overbake. The cookies should still retain a nice green colour from the matcha.
- Cool for 10 minutes on the baking sheet and carefully transfer the cookies onto a wire rack to cool entirely. Enjoy with a tall glass of milk.
Nutrition Information
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Calories
171kcal
(9%)
Carbohydrates
21g
(7%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
34mg
(11%)
Sodium
119mg
(5%)
Potassium
24mg
(1%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
253IU
(5%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 171 kcal
% Daily Value*
| Calories | 171kcal | 9% |
| Carbohydrates | 21g | 7% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 34mg | 11% |
| Sodium | 119mg | 5% |
| Potassium | 24mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 253IU | 5% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
51 reviews
Excellent
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