Mediterranean Chicken Bacon Spinach Salad
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
50 mins
 - 
                        Servings
6
 - 
                        Calories
256 kcal
 - 
                        Course
Main Course, Salad
 - 
                        Cuisine
Mediterranean, Greek
 
																									Mediterranean Chicken Bacon Spinach Salad
															
																
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													Mediterranean Chicken Bacon Spinach Salad with chicken, bacon, roasted chickpeas, tomatoes, cranberries and feta cheese on a bed of baby spinach, is fresh and delicious.
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                                Ingredients
Salad
- 1 (15-ounce) can chickpeas (drained)
 - salt and pepper to taste
 - 1 (10-ounce) package fresh baby spinach (washed and drained)
 - 1/2 cup chicken (cooked and shredded)
 - 1 large tomato (chopped)
 - 6 lices cooked bacon (crumbled)
 - 1/2 cup dried cranberries
 - 1/2 cup feta cheese crumbled
 
Vinaigrette
- 1/4 cup olive oil
 - 1/4 cup red wine vinegar
 - 1 teaspoon Dijon mustard
 - 1/4 teaspoon dried oregano
 - 1/4 teaspoon garlic powder
 - 1 to 2 teaspoons honey depending on how sweet you like it
 
Instructions
- Preheat oven to 400 degrees F.
 - Rinse and drain chickpeas. Dry on a plate with paper towels. Place parchment paper on a baking sheet. Spread out the dried chickpeas evenly in one layer on the parchment paper. Drizzle oil over the chickpeas. Sprinkle with salt and pepper (or your favorite seasoning). Bake for about 40 minutes or until chickpeas are golden and crispy. Be sure not to let them burn.
 - In a large bowl mix together the baby spinach, shredded chicken, crumbled bacon, roasted chickpeas, chopped tomatoes, dried cranberries, and feta cheese.
 - For the vinaigrette, in a small bowl, mix together the olive oil, red wine vinegar, dijon mustard, oregano, garlic powder, and honey.
 - Drizzle over the salad just before serving.
 
Nutrition Information
Show Details
																							
												Calories  
												256kcal
																									(13%)
																																			
												Carbohydrates  
												11g
																									(4%)
																																			
												Protein  
												6g
																									(12%)
																																			
												Fat  
												21g
																									(32%)
																																			
												Saturated Fat  
												6g
																									(30%)
																																			
												Cholesterol  
												29mg
																									(10%)
																																			
												Sodium  
												300mg
																									(13%)
																																			
												Potassium  
												108mg
																									(3%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												9g
																									(18%)
																																			
												Vitamin A  
												239IU
																									(5%)
																																			
												Vitamin C  
												3mg
																									(3%)
																																			
												Calcium  
												64mg
																									(6%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 256 kcal
% Daily Value*
| Calories | 256kcal | 13% | 
| Carbohydrates | 11g | 4% | 
| Protein | 6g | 12% | 
| Fat | 21g | 32% | 
| Saturated Fat | 6g | 30% | 
| Cholesterol | 29mg | 10% | 
| Sodium | 300mg | 13% | 
| Potassium | 108mg | 2% | 
| Fiber | 1g | 4% | 
| Sugar | 9g | 18% | 
| Vitamin A | 239IU | 5% | 
| Vitamin C | 3mg | 3% | 
| Calcium | 64mg | 6% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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