Chicken Souvlaki

User Reviews

4.6

102 reviews
Excellent
  • Prep Time

    40 mins

  • Cook Time

    40 mins

  • Total Time

    50 mins

  • Servings

    2 people

  • Calories

    385 kcal

  • Course

    Main Course

  • Cuisine

    Greek

Chicken Souvlaki

Chicken Souvlaki – juicy and moist grilled Greek chicken souvlaki recipe made with garlic, yogurt, lemon and olive oil. The best chicken on a stick ever! 

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Ingredients

Servings

Ingredients:

  • 12 oz (350g) skinless and boneless chicken breast cut into cubes
  • 2 tablespoons olive oil for grilling
  • ranch dressing for dipping

Marinade:

  • 1 1/2 tablespoons Pompeian Organic Extra Virgin Olive Oil
  • 2 tablespoons Greek yogurt
  • 1 1/2 tablespoons lemon juice
  • 3 dashes ground black pepper
  • 2 cloves garlic
  • 1/4 teaspoon salt
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Instructions

  1. Soak the bamboo skewers in cold water for one hour.
  2. Cut the chicken into 16 equal-sized cubes, pat them dry, and marinate with the Marinade ingredients for 30 minutes.
  3. Thread 4 pieces of chicken onto each skewer. Repeat this process to make a total of four skewers, then set them aside.
  4. Fire up your outdoor or indoor grill and grill the chicken until cooked through. While grilling, brush the chicken with olive oil. Serve hot with ranch dressing.

Notes

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Nutrition Information

Show Details
Serving 2people Calories 385kcal (19%) Carbohydrates 7.9g (3%) Protein 39.3g (79%) Fat 21.2g (33%) Saturated Fat 2.8g (14%) Cholesterol 112mg (37%) Sodium 502mg (21%) Fiber 0.2g (1%) Sugar 6.3g (13%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 385 kcal

% Daily Value*

Serving 2people
Calories 385kcal 19%
Carbohydrates 7.9g 3%
Protein 39.3g 79%
Fat 21.2g 33%
Saturated Fat 2.8g 14%
Cholesterol 112mg 37%
Sodium 502mg 21%
Fiber 0.2g 1%
Sugar 6.3g 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

102 reviews
Excellent

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