Mediterranean Chickpea Pasta Salad

User Reviews

4.3

27 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    8 People, as a side

  • Calories

    2225 kcal

  • Course

    Side Dish

  • Cuisine

    Mediterranean

Mediterranean Chickpea Pasta Salad

This Mediterranean Chickpea Pasta Salad is loaded with plant protein and bold Greek flavors!

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Ingredients

Servings
  • 4 ounces chickpea pasta (I used bow ties)
  • 2 tablespoons parsley minced, fresh
  • 1 teaspoon oregano dried
  • 1 teaspoon basil dried
  • 1 cucumber diced, medium
  • 1/2 red bell pepper diced
  • 2 Roma tomato cubed
  • 1 cup chickpeas drained and rinsed
  • 1/2 cup feta cheese crumbled
  • 1/2 cup kalamata olives pitted and halved
  • 1/3 cup red onion minced
  • 1/2 teaspoon salt

For the dressing:

  • 1 1/2 tablespoons lemon juice fresh
  • 1/4 cup extra virgin olive oil

Instructions

  1. Prepare the pasta according to package directions. Drain and add into a large bowl.
  2. Add the parsley, oregano, and basil and mix well. Stir in all the other ingredients except for dressing ingredients.
  3. Place the lemon juice in a small bowl. Constantly whisking, stream in the olive oil until thickened. Pour over the salad and mix well.
  4. Cover and refrigerate at least 1 hour.
  5. Enjoy!

Nutrition Information

Show Details
Calories 222.5kcal (11%) Carbohydrates 20g (7%) Protein 6.7g (13%) Fat 14.2g (22%) Saturated Fat 2.5g (13%) Polyunsaturated Fat 1.2g (7%) Monounsaturated Fat 5.5g (28%) Cholesterol 8.3mg (3%) Sodium 466.5mg (19%) Potassium 133.5mg (3%) Fiber 3.8g (15%) Sugar 2.9g (6%) Vitamin A 6.6IU (0%) Vitamin C 29.5mg (33%) Calcium 9.2mg (1%) Iron 10.5mg (58%)

Nutrition Facts

Serving: 8People, as a side

Amount Per Serving

Calories 2225 kcal

% Daily Value*

Calories 222.5kcal 11%
Carbohydrates 20g 7%
Protein 6.7g 13%
Fat 14.2g 22%
Saturated Fat 2.5g 13%
Polyunsaturated Fat 1.2g 7%
Monounsaturated Fat 5.5g 28%
Cholesterol 8.3mg 3%
Sodium 466.5mg 19%
Potassium 133.5mg 3%
Fiber 3.8g 15%
Sugar 2.9g 6%
Vitamin A 6.6IU 0%
Vitamin C 29.5mg 33%
Calcium 9.2mg 1%
Iron 10.5mg 58%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.3

27 reviews
Good

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