Melon Mozzarella Salad with Basil
User Reviews
5.0
15 reviews
Excellent
Melon Mozzarella Salad with Basil
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This melon mozzarella salad is the perfect combination of creamy, sweet and savory. It’s a great summer salad recipe and definite crowd pleaser.
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Ingredients
- 1 cantaloupe melon
- 1 honeydew melon
- 2 cups blueberries
- 1 1/2 cups mozzarella balls
- 1 cup fresh basil leaves loosely packed
- 1 1/2 tbsp olive oil
- 1/2 tsp white balsamic vinegar
- 1/2 tsp honey
- salt and pepper to taste
- chopped raw cashews for garnish
Instructions
- Slice the melons in half, remove the seeds and use a melon baller to create small melon balls. Place those in a large mixing bowl. Add the blueberries, mozzarella and basil.
- Whisk together the olive oil, vinegar, honey and salt and pepper in a small bowl and drizzle on top of the salad. Gently stir to combine.
- Top with chopped cashews before serving.
Nutrition Information
Show Details
Calories
232kcal
(12%)
Carbohydrates
34g
(11%)
Protein
6g
(12%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Cholesterol
9mg
(3%)
Sodium
71mg
(3%)
Potassium
781mg
(22%)
Fiber
3g
(12%)
Sugar
30g
(60%)
Vitamin A
3455IU
(69%)
Vitamin C
77.6mg
(86%)
Calcium
120mg
(12%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 232 kcal
% Daily Value*
| Calories | 232kcal | 12% |
| Carbohydrates | 34g | 11% |
| Protein | 6g | 12% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 9mg | 3% |
| Sodium | 71mg | 3% |
| Potassium | 781mg | 17% |
| Fiber | 3g | 12% |
| Sugar | 30g | 60% |
| Vitamin A | 3455IU | 69% |
| Vitamin C | 77.6mg | 86% |
| Calcium | 120mg | 12% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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