Mexican Mango Rice Salad

User Reviews

5

6 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    6

  • Calories

    328 kcal

  • Course

    Side Dish

  • Cuisine

    Mexican

Mexican Mango Rice Salad

Mexican Mango Rice Salad is a fresh summer dish loaded with fresh veggies, mangoes then drizzled with a cumin vinaigrette. Easy, delicious and ready in 25-minutes!

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Ingredients

Servings
  • 1 ⅓ cups water
  • cup long grain rice uncooked
  • 1 green bell pepper
  • 1 red onion small
  • 2 Mango peeled and seeded
  • 16 ounces corn thawed, frozen
  • 15 ounces black beans rinsed and drained, canned
  • 1 cup cherry tomato
  • ½ cup cilantro chopped, fresh

Dressing

  • ½ cup red wine vinegar
  • ¼ cup honey
  • ¼ cup vegetable oil
  • 4 teaspoons cumin ground

Instructions

  1. In a large saucepan, bring water and rice to a boil. Reduce heat; cover and simmer for 15 minutes. Remove from the heat. Let stand for 5 minutes or until rice is tender. Rinse rice with cold water and drain. Place in a large mixing bowl.
  2. Dice the green bell pepper, red onion, and mangoes. Place in the bowl with rice. Cut cherry tomatoes in half and add to rice. Add cilantro, corn, and black beans to bowl.
  3. Whisk together dressing ingredients in a bowl to make cumin vinaigrette. (Or add everything to a mason jar, cover and shake it up!)
  4. Drizzle 1/2 of the dressing over the salad. Toss to combine. Add more dressing to taste.
  5. Serve immediately or chill before serving.

Notes

  • Nutrition calculated using 1/2 of the dressing.

Nutrition Information

Show Details
Calories 328kcal (16%) Carbohydrates 64g (21%) Protein 9g (18%) Fat 6g (9%) Saturated Fat 4g (20%) Sodium 287mg (12%) Potassium 691mg (15%) Fiber 9g (36%) Sugar 15g (30%) Vitamin A 888IU (18%) Vitamin C 51mg (57%) Calcium 55mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 328 kcal

% Daily Value*

Calories 328kcal 16%
Carbohydrates 64g 21%
Protein 9g 18%
Fat 6g 9%
Saturated Fat 4g 20%
Sodium 287mg 12%
Potassium 691mg 15%
Fiber 9g 36%
Sugar 15g 30%
Vitamin A 888IU 18%
Vitamin C 51mg 57%
Calcium 55mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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