Mexican Mule Recipe
User Reviews
5
Mexican Mule Recipe
Description
The Mexican Mule recipe combines 2 ounces of white tequila with 1 ounce of lime juice, poured over ice in a glass. It is topped with 4 ounces of ginger beer, which adds a spicy and slightly sweet fizz. A quick stir integrates the flavors, creating a cocktail with a bright citrus note from the lime and a peppery spice from the ginger beer. Lime slices garnish the drink, enhancing its fresh appeal.
Preparation involves simply layering the ingredients over ice, making it an easy cocktail to assemble. The balance of tartness and spice complements the tequila well, resulting in a drink that is both invigorating and mellow. Served immediately, it suits casual settings or as a complement to Mexican cuisine.
Ingredients
- 2 ounces white tequila
- 1 ounce lime juice
- 4 ounces ginger beer
- lime to serve, slices
Instructions
- Fill a glass with ice and then add the tequila and lime juice. Top with some ginger beer and then give your mule a quick stir.
- Garnish with a few lime slices and serve right away.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1cocktail
Amount Per Serving
Calories 177 kcal
% Daily Value*
| Serving | 1 cocktail | |
| Calories | 177kcal | 9% |
| Carbohydrates | 12g | 4% |
| Protein | 0.1g | 0% |
| Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Sodium | 9mg | 0% |
| Potassium | 35mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 11g | 22% |
| Vitamin A | 14IU | 0% |
| Vitamin C | 9mg | 10% |
| Calcium | 7mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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