Mexican Pizza
User Reviews
5
6 reviews
Excellent
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Prep Time
20 mins
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Cook Time
10 mins
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Servings
6 pizzas
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Course
Main Course
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Cuisine
Mexican
Mexican Pizza
Report
This Mexican Pizza is a copycat version of the Taco Bell pizza made with tortillas, refried beans, enchilada sauce, and cheese.
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Ingredients
- 1 lb ground beef
- 1 (1 ounce) taco seasoning package
- 12 (6-inch) tortilla Fajita size
- 1 (16 ounce) can refried beans
- 1 (10 ounce) can Red Enchilada Sauce
- 1/2 /2 cup diced tomatoes
- 1½ cups Mexican shredded cheese
- 1/4 /4 cup olives sliced
- 1/4 /4 cup taco sauce
Optional Ingredients:
- green onion sliced green onions, chopped cilantro, or sour cream
- cilantro
- sour cream
Instructions
- Brown beef in a large skillet. Add the taco seasoning, add water called for on the package, and cook according to the package instructions. Set aside.
- Preheat oven to 400℉ and lay six of the tortillas on a baking sheet.
- Place refried beans in a small bowl and heat in the microwave for 1 minute. Spread about 1/4 cup of the beans on each of the six tortillas. Top each bean layer with about 1/6th of the taco meat. Add the remaining six tortillas on top of the taco meat.
- Brush about 1-2 tablespoons of enchiladas sauce on top. Divide the tomatoes on top of each tortilla. Top with about 1/4 cup of cheese.
- Bake in the oven for 6-8 minutes or until cheese is bubbly. Remove from the oven, top with olives, and drizzle with taco sauce. Sprinkle with green onions or cilantro and add sour cream if desired. Serve immediately.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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