Mexican-Style Shrimp Scampi

User Reviews

5

3 reviews
Excellent
  • Cook Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    231 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Mexican-Style Shrimp Scampi

This is a great dinner idea that can be made in under 10 minutes.

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Ingredients

Servings
  • 3 tablespoons unsalted butter Land O Lakes® brand
  • 1 pound Shrimp peeled and deveined, large
  • salt freshly ground
  • black pepper freshly ground
  • 1/4 cup onion minced
  • 8 garlic minced, cloves
  • 1 jalapeño minced
  • 3 tablespoons tequila blanco
  • 1 lime juiced
  • 3 tablespoons cilantro fresh leaves

Instructions

  1. Melt the butter in a heavy skillet over medium heat.
  2. Season the shrimp with salt and pepper.
  3. Cook for about 2 minutes on each side until almost fully cooked. Using a slotted spoon, transfer the shrimp to a plate and tent it with foil.
  4. Add the onion and garlic and cook until the onion is translucent, about 5 minutes. Add the jalapenos and cook for 2 more minutes.
  5. Stir in the tequila and bring to boil, scraping up the brown bits on the bottom of the pan. Boil for 1 minute. Stir in the lime juice and cilantro. Return the shrimp to the pan and toss to coat with sauce and continue to cook until the shrimp are fully cooked, about 2 to 3 minutes.
  6. Transfer the shrimp to a serving platter and serve alone or with white rice or pasta, if desired.

Notes

  • Be sure to purchase peeled and deveined shrimp to make prepping this dish even easier.
  • This shrimp scampi can be served with white rice or pasta.

Nutrition Information

Show Details
Calories 231kcal (12%) Carbohydrates 4g (1%) Protein 24g (48%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 308mg (103%) Sodium 958mg (40%) Potassium 129mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 320IU (6%) Vitamin C 14mg (16%) Calcium 178mg (18%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 231 kcal

% Daily Value*

Calories 231kcal 12%
Carbohydrates 4g 1%
Protein 24g 48%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 308mg 103%
Sodium 958mg 40%
Potassium 129mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 320IU 6%
Vitamin C 14mg 16%
Calcium 178mg 18%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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