Mickey Mouse Cupcakes Recipe
User Reviews
5
Mickey Mouse Cupcakes Recipe
Description
The Mickey Mouse Cupcakes Recipe starts with a Betty Crocker Black and White cupcake mix that yields moist cupcakes blending chocolate and vanilla flavors. Preparing the cupcakes follows standard box instructions, baking them at 350°F until set and cooled. Frosting is prepared fresh by blending a frosting pouch mix with powdered sugar, milk, and softened butter, producing a creamy, smooth topping that pipes nicely onto each cupcake using a Wilton 1M tip. Decorating with sprinkles and Oreo cookies adds a colorful and whimsical touch echoing Mickey Mouse ears. This fun and decorative approach results in cupcakes suitable for birthdays or Disney-themed events.
The cupcakes have a tender crumb and balanced flavor profile from the black and white cake mix, complemented by the buttery, sweet frosting. The Oreos add a distinct chocolate crunch. These treats are visually appealing and combine simple ingredients with themed decoration that engages young audiences or Disney fans.
While the recipe doesn’t specify refrigeration or storage, it is best to frost close to serving time to keep the cupcakes fresh. The recipe design suits making a batch ahead for parties, with frosting and decorating done just before serving for best appearance and texture.
Ingredients
- 1 box cupcake mix Betty Crocker brand, Black and White
- 2 egg
- 3/4 cup water
- 1/4 cup vegetable oil
- frosting pouch
- 2 tsp water
- 1/2 cup butter softened
- Sprinkles
- 24 Oreo cookies
Instructions
- Make cupcakes as directions stated on box (blend mix, 2 eggs, water and oil and pour into liners).
- Bake at 350 for 18-23 minutes. Let cool.
- Wait to make frosting when close to serving.
- For frosting I added ½ cup powdered sugar and a tablespoon of milk and blended it with the frosting pourch, water and softened butter.
- Add frosting to piping bag with 1M Wilton tip and pipe on cupcakes.
- Add sprinkles and Oreos.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12cupcakes
Amount Per Serving
Calories 386 kcal
% Daily Value*
| Calories | 386kcal | 19% |
| Carbohydrates | 43g | 14% |
| Protein | 4g | 8% |
| Fat | 23g | 35% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 47mg | 16% |
| Sodium | 486mg | 20% |
| Potassium | 180mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 275IU | 6% |
| Calcium | 66mg | 7% |
| Iron | 3.8mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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