Mini Burgers on a Stick
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
15 mins
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Servings
12 skewers
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Calories
111 kcal
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Course
Main Course, Appetizer, Dinner
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Cuisine
American
Mini Burgers on a Stick
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These Mini Burgers on a Stick feature a combination of juicy ground turkey with zesty Italian seasoning and tangy condiments all loaded onto a skewer for easy serving.
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Ingredients
For the burger
- 1 lbs ground turkey 93% lean
- 1 tbsp A1 sauce
- 1 tbsp Dijon mustard
- 1 packet zesty Italian seasoning
For the skewer
- ⅓ avocado
- 12 cherry tomatoes
- ⅓ cup munster cheese cubed
- 1 cup iceberg lettuce
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Instructions
- In a mixing bowl, mix ground turkey, dijon mustard, A1 sauce and Italian seasoning together until well combined.
- Heat a skillet to medium heat and spray with cooking spray. Then use your hands to form the ground turkey mixture into 12 equal sized patties that are roughly 2 inch diameter and 1” thick.
- Cook mini burger patties on both sizes for 3-4 minutes each or until internal temperature reaches 165°F.
- Wash the tomatoes and lettuce. Dice cheese into thin cubes and the avocado into fine slices. Cut the lettuce into small squares (similar size to the patty).
- Top the cooked burgers with the cheese and avocado slices. Add the tomato to the cocktail skewer and then pierce the burger, cheese, avocado stack.
- Then add the lettuce to the skewer last, placed underneath the burger patty to serve as the base on your serving dish.
- Serve Mini Burgers on a Stick with a side of Ranch or your favorite condiment or drizzle it on top of all of the skewers.
Notes
- These Mini Burger Skewers can be stored assembled on their skewer in an air tight container for 3-5 days. I suggest leaving the lettuce off the bottom until your ready to serve so the juices from the burgers do not drip down and make it soggy.
- These Mini Burger Skewers can be stored assembled on their skewer in an air tight container for 3-5 days. I suggest leaving the lettuce off the bottom until your ready to serve so the juices from the burgers do not drip down and make it soggy.
Nutrition Information
Show Details
Serving
1 skewer (without toppings)
Calories
111kcal
(6%)
Carbohydrates
4g
(1%)
Protein
6g
(12%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Monounsaturated Fat
1g
Cholesterol
32mg
(11%)
Sodium
126mg
(5%)
Potassium
333mg
(10%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 12skewers
Amount Per Serving
Calories 111 kcal
% Daily Value*
| Serving | 1 skewer (without toppings) | |
| Calories | 111kcal | 6% |
| Carbohydrates | 4g | 1% |
| Protein | 6g | 12% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 32mg | 11% |
| Sodium | 126mg | 5% |
| Potassium | 333mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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