Mini Caprese Cups
User Reviews
4.5
8 reviews
Excellent
Mini Caprese Cups
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Tomatoes, basil, and mini mozzarella balls are tossed in olive oil, salt and pepper and put into mini phyllo shells. Top them with a drizzle of balsamic glaze and watch your guests devour them!
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Ingredients
- 1 cup diced tomatoes
- 1/2 cup mozzarella cheese mini balls
- 1 tablespoon basil finely chopped
- 1 1/2 teaspoons olive oil
- kosher salt fresh ground, to taste
- black pepper fresh ground, to taste
- 15 phyllo dough mini shells
- balsamic glaze
Instructions
- Combine the tomatoes, basil, mozzarella balls, salt, pepper and olive oil in a bowl. Stir until coated then taste for seasoning.
- Spoon equal amounts of the filling into each of the mini phyllo shells. Drizzle with balsamic glaze and serve immediately. Best if made and served right away to prevent the phyllo cups from becoming soft.
Nutrition Information
Show Details
Calories
55kcal
(3%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
2g
(3%)
Polyunsaturated Fat
1g
(6%)
Cholesterol
1mg
(0%)
Sodium
75mg
(3%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 15servings
Amount Per Serving
Calories 55 kcal
% Daily Value*
| Calories | 55kcal | 3% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Polyunsaturated Fat | 1g | 6% |
| Cholesterol | 1mg | 0% |
| Sodium | 75mg | 3% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
8 reviews
Excellent
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