Mini Cherry Cheesecakes
User Reviews
5.0
9 reviews
Excellent
Mini Cherry Cheesecakes
Report
Mini Cherry Cheesecakes are easy bite-sized creamy cheesecakes baked with cherry pie filling on a buttery graham cracker crust.
Share:
Ingredients
- 12 sheets Graham crackers
- 1/3 cup sugar
- 1/3 cup unsalted butter , melted
- 8 ounces cream cheese , softened
- 1/2 cup sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 large egg , room temperature
- 1 1/2 cups cherry pie filling
Add to Shopping List
Instructions
- Preheat oven to 350 degrees and spray a 12 cup muffin tin with baking spray.
- Add graham crackers and sugar to food processor until fine crumbs then add in the melted butter and pulse until well combined.
- Spoon the crumble into the muffin cups and press down.
- In a medium mixing bowl whisk together the cream cheese, sugar, egg, lemon juice and vanilla extract until smooth.
- Gently spoon over the graham cracker crust until the muffin cups are half full then spoon on 2 tablespoons of cherry pie filling.
- Bake until centers are almost set, 20-25 minutes. Cool completely.
Nutrition Information
Show Details
Calories
168kcal
(8%)
Carbohydrates
25g
(8%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
29mg
(10%)
Sodium
79mg
(3%)
Potassium
44mg
(1%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
235IU
(5%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 168 kcal
% Daily Value*
| Calories | 168kcal | 8% |
| Carbohydrates | 25g | 8% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 29mg | 10% |
| Sodium | 79mg | 3% |
| Potassium | 44mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 235IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
