Mint Julep Cocktail Recipe - How to Muddle and Mix
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3 reviews
Excellent
Mint Julep Cocktail Recipe - How to Muddle and Mix
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Here is a classic mint julep recipe I serve for my Kentucky Derby gathering. This cocktail has an interesting history with the silver cup used at the derby I think you'll enjoy along with the drink!
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Ingredients
- 2.5 oz bourbon Woodford Reserve is traditional
- ½ ounce simple syrup
- 8-10 mint leaves
- ½ cup crushed ice
For the simple syrup: ( makes a large batch)
1 cup sugar & ½ cup water
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Instructions
- Rinse mint leaves and place in a cocktail glass. Gently muddle the mint leaves with the simple syrup. Fill the glass with crushed ice, add bourbon and stir. Enjoy!!!
- Simple syrup: Mix water and sugar in a microwaveable glass measuring vessel. Microwave on high for about 2 minutes. Remove promptly and stir until dissolved. Allow to cool and store in the refrigerator.
Nutrition Information
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Calories
207kcal
(10%)
Carbohydrates
11g
(4%)
Sodium
17mg
(1%)
Potassium
45mg
(1%)
Sugar
10g
(20%)
Vitamin A
340IU
(7%)
Vitamin C
2.6mg
(3%)
Calcium
19mg
(2%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 11g | 4% |
| Sodium | 17mg | 1% |
| Potassium | 45mg | 1% |
| Sugar | 10g | 20% |
| Vitamin A | 340IU | 7% |
| Vitamin C | 2.6mg | 3% |
| Calcium | 19mg | 2% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
3 reviews
Excellent
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