
Mint Kiss Cookies
User Reviews
5.0
3 reviews
Excellent

Mint Kiss Cookies
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Mint Kiss Cookies are even better than a classic blossom cookie recipe. It is a soft and chewy chocolate cookie with a mint chocolate Hershey Kiss placed on top.
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Ingredients
Cookies
- 2 cups flour all-purpose
- 2/3 cup cocoa powder unsweetened
- ¼ tsp espresso powder optional
- ½ tsp baking soda
- 1 cup butter salted, softened
- 1 1/3 cup granulated sugar + about ¼ cup for rolling
- 1 egg + 1 egg yolk
- 1 tsp vanilla extract
- 38 Hershey Kisses Mint Chocolate
Instructions
Cookies
- Combine flour, cocoa powder, espresso powder, and baking soda in a medium bowl and whisk to combine. Set aside.
- In the bowl of a stand mixer equipped with a paddle attachment, or using a hand mixer, cream the butter and sugar until light and fluffy. Scrape the sides and bottom of the bowl and mix for an additional minute.
- Add the egg, egg yolk, and vanilla. Mix until well combined and smooth.
- Sift the dry ingredients into the bowl and mix until there are no dry spots remaining. Scrape the sides and bottom of the bowl as needed to fully incorporate all the ingredients.
- Refrigerate the dough for 30 minutes to 1 hour.
- Preheat your oven to 350 degrees F. and prepare 2 large baking sheets by lining them with parchment paper.
- Divide out the cookie dough into 1-inch balls and roll in the granulated sugar to coat. Place about 2 inches apart on the baking sheet.
- Bake for 7-9 minutes or until the edges are set.
- Remove from the oven and allow to cool on the pan for 5 minutes.
- Slightly press an unwrapped Mint Chocolate Hershey kiss in the center of each cookie and transfer to a wire rack to cool completely.
- Store in an airtight container at room temperature until ready to serve or up to three days.
Nutrition Information
Show Details
Calories
122kcal
(6%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
18mg
(6%)
Sodium
59mg
(2%)
Potassium
34mg
(1%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
156IU
(3%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 38Cookies
Amount Per Serving
Calories 122 kcal
% Daily Value*
Calories | 122kcal | 6% |
Carbohydrates | 16g | 5% |
Protein | 2g | 4% |
Fat | 7g | 11% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 0.2g | 10% |
Cholesterol | 18mg | 6% |
Sodium | 59mg | 2% |
Potassium | 34mg | 1% |
Fiber | 1g | 4% |
Sugar | 10g | 20% |
Vitamin A | 156IU | 3% |
Calcium | 14mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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