Mint Oreo Bark

User Reviews

5

12 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    35 mins

  • Servings

    12 Servings

  • Calories

    228 kcal

  • Course

    Dessert

  • Cuisine

    American

Mint Oreo Bark

Mint Oreo Bark is a no-bake treat combining melted white chocolate tinted green and flavored with mint extract, folded with chopped Oreo cookies, then chilled until firm and broken into irregular pieces. It presents a sweet, creamy, and refreshing candy with crunchy cookie bits throughout.

Description

This Mint Oreo Bark is made by melting white chocolate chips gently in the microwave to avoid scorching, then blending in green food coloring and mint extract for flavor and color. Crumbled Oreo cookies, with crumbs removed to keep the bark clean, are folded into the mint white chocolate mixture.

The mixture is spread evenly on a parchment-lined baking sheet and drizzled with extra white chocolate to add texture. After refrigerating for about 30 minutes, it solidifies into a crisp bark that can be broken into chunks for serving.

This confection offers a creamy and minty flavor complemented by the familiar crunch and chocolate taste of Oreos. It is ideal for casual snacking or holiday treats and can be stored in the refrigerator to maintain firmness.

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Ingredients

Servings
  • 12 ounces white chocolate chips , or melting disks
  • 3 drops green food coloring
  • 1/2 teaspoon mint extract
  • 16 Oreo cookies , broken into thirds

Instructions

  1. Line a 15x10 jelly roll pan with parchment paper.
  2. Add the white chocolate chips to a large glass bowl.
  3. Microwave white baking chips on half power (very important) until melted, stirring every 30 seconds.
  4. Stir in food coloring and mint extract until well combined.
  5. Make sure you remove as much of the crumbs from the Oreos as possible (this keeps the chocolate bark clean from crumbs).
  6. Fold in the Oreo chunks, then pour onto the baking sheet.
  7. Use one spoonful of white chocolate to drizzle over the tray.
  8. Refrigerate until set, about 30 minutes.
  9. Break into chunks to serve.

Nutrition Information

Show Details
Calories 228kcal (11%) Carbohydrates 28g (9%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 6mg (2%) Sodium 99mg (4%) Potassium 115mg (2%) Fiber 1g (4%) Sugar 23g (46%) Vitamin A 9IU (0%) Vitamin C 1mg (1%) Calcium 60mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 228 kcal

% Daily Value*

Calories 228kcal 11%
Carbohydrates 28g 9%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 6mg 2%
Sodium 99mg 4%
Potassium 115mg 2%
Fiber 1g 4%
Sugar 23g 46%
Vitamin A 9IU 0%
Vitamin C 1mg 1%
Calcium 60mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

12 reviews
Excellent

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