Miso Noodle Salad
User Reviews
5
2 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
8 mins
-
Total Time
18 mins
-
Servings
8 servings
-
Calories
274 kcal
-
Course
Main Course
-
Cuisine
Asian
Miso Noodle Salad
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Delicious zesty, sweet, and savory noodle salad covered in delicious miso dressing!
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Ingredients
For the Dressing
- 2 tbsp yellow miso or white miso
- 2 tbsp rice vinegar
- 2 tbsp lime juice
- 1 tsp ginger fresh grated
- 4 garlic cloves
- 4 tbsp sesame oil
- 4 tbsp olive oil
- 2 tsp honey
- ? tsp cayenne pepper
For the Noodle Salad
- 14 oz rice noodles or similar Asian noodles
- 1 red bell pepper julienned
- 1 cup cilantro chopped, fresh
- ½ cup peanuts chopped, roasted, salted
Instructions
- Combine all the dressing ingredients in a blender and set aside.
- Cook the rice noodles according to the package instructions, usually boil for 8 minutes and drain.
- Combine the bell pepper, cilantro, and rice noodles in a large bowl.
- Add the miso dressing and toss to combine. Top with the peanuts and enjoy!
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
274kcal
(14%)
Carbohydrates
23g
(8%)
Protein
5g
(10%)
Fat
19g
(29%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
15g
(88%)
Sodium
207mg
(9%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 274 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 274kcal | 14% |
| Carbohydrates | 23g | 8% |
| Protein | 5g | 10% |
| Fat | 19g | 29% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 15g | 88% |
| Sodium | 207mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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