Mixed Berry Popsicles
User Reviews
5
Mixed Berry Popsicles
Description
Mixed Berry Popsicles are made by pureeing each berry variety individually with honey and lemon juice, then layering the purees in popsicle molds. The preparation involves freezing each layer briefly before adding the next, which creates a pleasing separation of flavors and textures. The popsicles freeze fully after at least four hours, resulting in a firm, cold treat.
The combination of blackberries, boysenberries, raspberries, and strawberries brings a balance of sweet-tart flavors. Honey added to each puree adds gentle sweetness, while lemon juice brightens the taste. The purees are smooth, maintaining the berries' natural essence.
These popsicles serve well as a light dessert or snack, especially during hot weather. Their natural ingredients and minimal processing offer a wholesome alternative to store-bought frozen treats.
Ingredients
- 1 cup blackberry
- 1 cup boysenberry
- 1 cup strawberries
- 1 cup raspberry
- 4 tbsp honey or maple
- 4 tsp lemon juice
Instructions
- Place the blackberries in your food processor. Add 1 tbsp honey and 1 tsp lemon juice. Pulse until you have a fine puree.
- Pour the blackberry puree into the bottom of your popsicle molds. Place into the freezer for 15 minutes.
- While your popsicle mold is in the freezer, wash your food processor.
- Repeat the first two steps with boysenberries, then raspberries and finally strawberries.
- Place your popsicle sticks in your popsicle mold and place in the freezer for at least 4 hours to fully harden.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10popsicles
Amount Per Serving
Calories 49 kcal
% Daily Value*
| Calories | 49kcal | 2% |
| Carbohydrates | 12g | 4% |
| Potassium | 86mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 9g | 18% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 15.8mg | 18% |
| Calcium | 13mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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