Mixed Green Salad with an Italian Vinaigrette

Italian Vinaigrette:

• ¼ cup of Canola Oil
• 2 tbsp of olive oil
• 3 tbsp red wine vinegar
• 2 cloves of garlic minced
• 1½ tsp of sugar more if desired
• ½ tsp of dried oregano
• ½ tsp of dried basil
• ¼ tsp of dried mustard
• ¼ tsp of onion powder
• ¼ tsp of paprika
• Sea Salt and Freshly Cracked Pepper to taste

Mixed Green Salad:

• 2 cups of romaine lettuce chopped
• 2 cups of mixed greens
• Handful of grape tomatoes
• 1 cucumber peeled, seeded, and diced
• ¼ cup herb croutons **click the link up above for the recipe
• shaved Parmesan cheese