M&M Caramel Apples
User Reviews
5
6 reviews
Excellent
M&M Caramel Apples
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Easy caramel apple recipe!
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Ingredients
- 5 apple
- 11 ounce caramel candy unwrapped, individually wrapped
- 2 tablespoons water
- 2 cups M&M's brand chocolate candies
Instructions
- Push a popsicle stick into the core of each apple.
- Bring a pot of water to boil.
- Once at a boil, dip the apples in and quickly swirl around.
- Remove apples, and let them dry.
- Wipe off any wax or buildup.
- In a separate pot, heat caramels and water over medium low, stirring frequently, until melted.
- Dip apples in caramel, swirling to coat.
- Let caramel sit for about 10 seconds.
- Roll apples in M&M's, gently pressing them into the caramel.
- Place apples on greased parchment or wax paper.
- Refrigerate until ready to serve.
Notes
- *Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1serving
Calories
807kcal
(40%)
Carbohydrates
137g
(46%)
Protein
7g
(14%)
Fat
27g
(42%)
Saturated Fat
15g
(75%)
Cholesterol
18mg
(6%)
Sodium
218mg
(9%)
Potassium
328mg
(7%)
Fiber
6g
(24%)
Sugar
118g
(236%)
Vitamin A
335IU
(7%)
Vitamin C
9.2mg
(10%)
Calcium
207mg
(21%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 807 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 807kcal | 40% |
| Carbohydrates | 137g | 46% |
| Protein | 7g | 14% |
| Fat | 27g | 42% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 18mg | 6% |
| Sodium | 218mg | 9% |
| Potassium | 328mg | 7% |
| Fiber | 6g | 24% |
| Sugar | 118g | 236% |
| Vitamin A | 335IU | 7% |
| Vitamin C | 9.2mg | 10% |
| Calcium | 207mg | 21% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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