M&M Cookie Bars
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M&M Cookie Bars
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M&M cookie bars are everything you love about blondies and candy in one! Golden, buttery, and ready to feed a crowd, this is the dessert recipe your family will not be able to get enough of!
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Ingredients
- 2 ¼ Cup all-purpose flour
- 1 Teaspoon baking soda
- ¾ Teaspoon salt
- ¾ Cup butter melted, unsalted
- 1 Cup brown sugar packed
- 2/3 Cup granulated sugar
- 2 large egg
- 2 Teaspoons vanilla
- 1 Cup M&Ms
- ½ Cup mini chocolate chips
Instructions
- Preheat the oven to 350°. Line a 9x13 pan with parchment paper and spray with cooking spray and set aside.
- In a medium bowl sift together the flour, baking soda, and salt and set aside.
- In the bowl of a mixer add the melted butter, brown sugar, and granulated sugar. Using the paddle attachment beat on medium-high until light and fluffy. Add in the eggs one at a time until fully combined. Add in the vanilla and mix until combined.
- Add the dry ingredients to the sugar mixture and mix on medium-low until combined. Stir in the M&Ms and chocolate chips by hand.
- Spread the dough into the prepared pan and bake for 30-35 minutes, or until golden brown and a toothpick comes out clean from the center. Allow cooling
Nutrition Information
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Calories
438kcal
(22%)
Carbohydrates
64g
(21%)
Protein
5g
(10%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
65mg
(22%)
Sodium
273mg
(11%)
Potassium
66mg
(1%)
Fiber
1g
(4%)
Sugar
45g
(90%)
Vitamin A
455IU
(9%)
Vitamin C
1mg
(1%)
Calcium
56mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Bars
Amount Per Serving
Calories 438 kcal
% Daily Value*
| Calories | 438kcal | 22% |
| Carbohydrates | 64g | 21% |
| Protein | 5g | 10% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 65mg | 22% |
| Sodium | 273mg | 11% |
| Potassium | 66mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 45g | 90% |
| Vitamin A | 455IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 56mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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