Mogri Ki Sabji | Radish Pods Recipe

User Reviews

4.9

14 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    25 mins

  • Total Time

    40 mins

  • Servings

    2

  • Calories

    107 kcal

  • Course

    Side Dish

  • Cuisine

    Indian

Mogri Ki Sabji | Radish Pods Recipe

Mogri ki Sabji also known as Moongre ki Sabzi is a healthy sautéed and spiced dry dish made with fresh green radish pods, potatoes and spices.

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Ingredients

Servings
  • 250 grams radish pods (mogri or moongre) - can use either green or purple pods
  • 1 potato - large or 2 medium size potatoes, diced
  • 1 teaspoon turmeric powder (ground turmeric)
  • ½ teaspoon red chili powder or cayenne pepper
  • ¼ teaspoon garam masala
  • 1 teaspoon dry mango powder (amchur powder)
  • 2 to 3 tablespoons mustard oil or sunflower oil
  • salt as required

Instructions

  1. Chop the pods in 2 inch pieces.
  2. Rinse them in running water 3 to 4 times.
  3. Heat mustard oil in a pan. Add the potatoes.
  4. Sauté the potatoes for 3 to 4 minutes on a medium heat or until they cook about ¼ᵗʰ.
  5. Add the chopped radish pods.
  6. Stir the veggies and sauté again for 3 to 4 minutes.
  7. Add the turmeric powder, red chili powder and salt.
  8. Mix the spice powders evenly with both the veggies.
  9. Cover and cook the veggies for 10 to 15 minutes on a low to medium-low heat. Remember to check the veggies and stir them in between.
  10. Once both the veggies are cooked and tender, add the garam masala powder and dry mango powder. Stir these two spice powders with the veggies.
  11. Serve the Aloo Mogri ki Sabji with roti, phulka and a bowl of yogurt.

Notes

  • This radish pods recipe can be scaled to make for more servings.
  • Use a thick bottomed heavy well seasoned pan so that the vegetables do not stick while cooking. 
  • Adjust the spices and seasonings according to your taste preferences.

Nutrition Information

Show Details
Calories 107kcal (5%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 1g (5%) Sodium 411mg (17%) Potassium 213mg (5%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 99IU (2%) Vitamin B1 (Thiamine) 1mg Vitamin B2 (Riboflavin) 1mg Vitamin B3 (Niacin) 1mg Vitamin B6 1mg Vitamin C 19mg (21%) Vitamin E 1mg Vitamin K 1µg Calcium 25mg (3%) Vitamin B9 (Folate) 24µg Iron 1mg (6%) Magnesium 15mg (4%) Phosphorus 22mg Zinc 1mg

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 107 kcal

% Daily Value*

Calories 107kcal 5%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 1g 5%
Sodium 411mg 17%
Potassium 213mg 5%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 99IU 2%
Vitamin B1 (Thiamine) 1mg
Vitamin B2 (Riboflavin) 1mg
Vitamin B3 (Niacin) 1mg
Vitamin B6 1mg
Vitamin C 19mg 21%
Vitamin E 1mg
Vitamin K 1µg
Calcium 25mg 3%
Vitamin B9 (Folate) 24µg
Iron 1mg 6%
Magnesium 15mg 4%
Phosphorus 22mg
Zinc 1mg

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

14 reviews
Excellent

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