Monkey Bread Muffins

User Reviews

3.5

18 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    23 mins

  • Servings

    10 muffins

  • Calories

    283 kcal

  • Course

    Breakfast

  • Cuisine

    American

Monkey Bread Muffins

Monkey bread is a family favorite, but some days we just don't have the hour of time it takes to make the full version. These mini monkey bread muffins bake so quickly and they're easy to grab and go!

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Ingredients

Servings
  • 1 can Grand’s Original Biscuits
  • 1/3 cup sugar
  • 1 1/2 teaspoons cinnamon
  • 3 tablespoons butter
  • ½ cup brown sugar
  • 1/3 cup powdered sugar
  • 2 teaspoons milk
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Instructions

  1. Preheat oven to 350 degrees. Spray 10 muffin wells in a muffin tin with non-stick cooking spray.
  2. Open the can of biscuits and separate cut each biscuit into 12 pieces.
  3. In a medium bowl, combine the sugar and cinnamon. Toss each biscuit piece in the sugar mixture to coat. Alternately, place the cinnamon and sugar in a zip top bag, add the biscuit pieces, and shake to coat.
  4. Place 9 pieces of biscuit in each of the 10 muffin wells.
  5. In a medium saucepan, melt the butter over medium heat. Stir in the brown sugar and whisk constantly until it just begins to boil. Do not overcook.
  6. Remove from the heat and drizzle the caramel mixture evenly over each muffin.
  7. Bake for 13-15 minutes or until the biscuits are golden and cooked through.
  8. Let biscuits cool in the pan for 5 minutes. Carefully remove the muffins from the pan to a cooling rack set over parchment paper.
  9. Add ¼ cup of powdered sugar to a measuring cup. Stir in the milk until well combined. Drizzle the glaze over each of the muffins.
  10. Serve immediately.

Notes

  • For a thicker glaze, use 1/2 cup of powdered sugar. 

Nutrition Information

Show Details
Serving 1muffin Calories 283kcal (14%) Carbohydrates 44g (15%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 10mg (3%) Sodium 469mg (20%) Potassium 122mg (3%) Fiber 1g (4%) Sugar 23g (46%) Vitamin A 108IU (2%) Vitamin C 1mg (1%) Calcium 37mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 10muffins

Amount Per Serving

Calories 283 kcal

% Daily Value*

Serving 1muffin
Calories 283kcal 14%
Carbohydrates 44g 15%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 10mg 3%
Sodium 469mg 20%
Potassium 122mg 3%
Fiber 1g 4%
Sugar 23g 46%
Vitamin A 108IU 2%
Vitamin C 1mg 1%
Calcium 37mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.5

18 reviews
Good

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