Monster Cookies
User Reviews
4.5
4 reviews
Excellent
Monster Cookies
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Monster cookies are slightly crisp on the outside, and soft and chewy in the center. They are loaded with peanut butter, oats, M&M candies, AND chocolate chips! Big monster cookies win every time!
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Ingredients
- ½ cup unsalted butter room temperature
- ¼ cup granulated sugar
- ¾ cup light brown sugar
- ½ cup peanut butter creamy
- 2 egg room temperature, large
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 ½ cups rolled oats old-fashioned
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 teaspoon baking soda
- ⅔ cup mini m&m candies
- ⅔ cup chocolate chips mini, semi-sweet
Instructions
- Preheat the oven to 350 degrees Fahrenheit and line 2 baking sheets with parchment paper.
- Use a hand mixer or a stand mixer fitted with a paddle attachment to beat ½ cup unsalted butter, ¼ cup granulated sugar, and ¾ cup light brown sugar together on medium-high speed for 3-4, until light and fluffy.
- Add ½ cup creamy peanut butter and mix until combined. Add 2 large eggs, and 2 teaspoons vanilla extract and mix again until combined. Scrape down the sides and bottom of the bowl as needed to make sure everything is fully incorporated.
- In a medium bowl, whisk together 1 cup all-purpose flour, 1 ½ cups old-fashioned rolled oats, ½ teaspoon salt, ¼ teaspoon baking powder, and 1 teaspoon baking soda.
- Add the dry ingredients to the wet mixture and mix until just combined. Stir in ⅔ cup mini M&M candies and ⅔ cup mini semi-sweet chocolate chips by hand.
- Use a medium-sized cookie scoop to scoop the dough onto the prepared baking sheets, leaving at least 2 inches between them.
- Bake for 9-11 minutes but do not overbake them! They will look just set on the edges and a little doughy in the center.
- Remove them from the oven and allow them to cool on the pan for 5 minutes before transferring to a cooling rack.
Notes
- Updated on April 30, 2024
- Originally Posted on May 08, 2019
Nutrition Information
Show Details
Calories
282kcal
(14%)
Carbohydrates
33g
(11%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.2g
(10%)
Cholesterol
33mg
(11%)
Sodium
173mg
(7%)
Potassium
149mg
(3%)
Fiber
2g
(8%)
Sugar
21g
(42%)
Vitamin A
206IU
(4%)
Vitamin C
0.05mg
(0%)
Calcium
37mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 282 kcal
% Daily Value*
| Calories | 282kcal | 14% |
| Carbohydrates | 33g | 11% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 33mg | 11% |
| Sodium | 173mg | 7% |
| Potassium | 149mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 21g | 42% |
| Vitamin A | 206IU | 4% |
| Vitamin C | 0.05mg | 0% |
| Calcium | 37mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
4 reviews
Excellent
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