Multi Seed Crisps

User Reviews

3.6

219 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    20 servings

  • Calories

    119 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    American

Multi Seed Crisps

These vegan Multi Seed Crisps are a deliciously crisp gluten free cracker just perfect for snacking and dipping ~ and they couldn't be easier to make!

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Ingredients

Servings

About 3 cups total seeds, I used:

  • 1/3 cup pepitas (inner green part of pumpkin seeds)
  • 1/3 cup sunflower seeds
  • 1/3 cup sesame seeds
  • 1/3 cup poppy seeds
  • 1/3 cup flax seeds
  • 1/3 cup quinoa or millet
  • 1/3 cup buckwheat groats
  • 1/3 cup amaranth
  • 1/3 cup hemp seeds
  • 3 Tbsp chia seeds
  • 1 tsp caraway seeds
  • 1 tsp fennel seeds
  • 1 tsp cumin seeds
  • 1 tsp mustard seeds
  • 1 tsp onion salt optional
  • 1 1/2 cups warm water
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Instructions

  1. Set oven to 300F
  2. Mix all the ingredients together in a large bowl and add the warm water. Stir well and let sit for an hour, stirring every 15 minutes.
  3. Line 2 baking sheets with parchment paper or silicone mats. Divide the seed mixture between the two pans and pat or roll the seeds out into a thin even layer. You won't fill the entire pans, but get it nice and thin.
  4. Bake for an hour, or until firm and crisp. Let cool on the pans and then break into pieces.
  5. Store in an airtight container at room temperature.

Notes

  • You definitely don't need to use as big a variety of seeds as I have here, but you'll want to have a good mix of sizes, because if you use only large ones like pumpkin and sunflower the crackers won't hold together.  There are lots of varieties, so mix and match.

Nutrition Information

Show Details
Calories 119kcal (6%) Carbohydrates 10g (3%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 1g (5%) Trans Fat 1g Sodium 119mg (5%) Potassium 128mg (4%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 22IU (0%) Vitamin C 1mg (1%) Calcium 84mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 20servings

Amount Per Serving

Calories 119 kcal

% Daily Value*

Calories 119kcal 6%
Carbohydrates 10g 3%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 119mg 5%
Potassium 128mg 3%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 22IU 0%
Vitamin C 1mg 1%
Calcium 84mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.6

219 reviews
Good

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