Mushroom and Sherry Butter

User Reviews

4.0

3 reviews
Good
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    10

  • Calories

    88 kcal

  • Course

    Condiments

Mushroom and Sherry Butter

A subtle butter that adds a meaty sweetness to your meal. This is fabulous on steak or chicken! Or topping off large portobello mushrooms before you roast them.

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Ingredients

Servings
  • 1 oz  dried porcini mushrooms
  • tablespoon sherry
  • ½ cup butter salted
  • 1 teaspoon salt (or even better a truffle salt)

Instructions

  1. Break/cut the dry porcini mushrooms into small chunks and add them to a small bowl.1 oz / 20 g  dried porcini mushrooms
  2. Pour over the sherry and allow them to soak for 10 minutes.4  tbsp sherry
  3. Drain mushrooms, saving the liquor for later and squeeze out excess sherry.
  4. Place the mushrooms into the food processor and blitz. Use a spatula to push the sides down and then add the butter and salt.½ cup / 120 g butter1 tsp  salt
  5. Add 1 ½ tablespoon of the reserved soaking liquid and pulse blitz until you have a well combined butter.
  6. Lay a large strip of cling film out on the bench , spoon the butter into a rough log onto the long edge of the cling film. (It will take up the centre 3rd of the the cling film. Carefully roll the cling film around the butter, then pinch the ends together and keep rolling it tight until you have a nice tight log.
  7. Tie a quick knot in the ends of the cling film and store it in the fridge.

Nutrition Information

Show Details
Calories 88kcal (4%) Carbohydrates 0.2g (0%) Protein 0.1g (0%) Fat 9g (14%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Trans Fat 0.4g Cholesterol 25mg (8%) Sodium 310mg (13%) Potassium 7mg (0%) Sugar 0.1g (0%) Vitamin A 288IU (6%) Calcium 3mg (0%) Iron 0.02mg (0%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 88 kcal

% Daily Value*

Calories 88kcal 4%
Carbohydrates 0.2g 0%
Protein 0.1g 0%
Fat 9g 14%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.4g 20%
Cholesterol 25mg 8%
Sodium 310mg 13%
Potassium 7mg 0%
Sugar 0.1g 0%
Vitamin A 288IU 6%
Calcium 3mg 0%
Iron 0.02mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.0

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