Mushroom Pork Chops

User Reviews

5.0

159 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    343 kcal

  • Course

    Main Course

  • Cuisine

    American

Mushroom Pork Chops

These mushroom pork chops are seared boneless pork chops topped with a creamy mushroom sauce. An easy dinner option that’s sure to get rave reviews!

I Made This!

119 people made this

Save this

95 people saved this

Ingredients

Servings
  • 1 tablespoon olive oil
  • 4 pork chops I use boneless pork chops
  • salt and pepper to taste
  • 2 tablespoons butter
  • 8 ounces sliced mushrooms
  • 1 teaspoon garlic minced
  • 1 1/2 tablespoons flour
  • 1 cup beef broth
  • 2 tablespoons heavy cream
  • 1 tablespoon chopped parsley
Add to Shopping List

Instructions

  1. Heat the olive oil in a large pan over medium high heat. Season the pork chops with salt and pepper to taste.
  2. Place the pork chops in the pan. Cook for 6-8 minutes per side or until a meat thermometer registers 145 degrees F.
  3. Remove the pork chops from the pan; cover to keep warm.
  4. Melt the butter in the pan. Add the mushrooms and season with salt and pepper to taste.
  5. Cook the mushrooms for 5-6 minutes or until tender and browned. Add the garlic and cook for 30 seconds.
  6. Add the flour to the pan. Cook for 1 minute, stirring constantly.
  7. Slowly add the beef broth; whisk until smooth. Bring the sauce to a simmer and cook for 2-3 minutes until thickened. Stir in the heavy cream.
  8. Add the pork chops back to the pan and spoon the sauce over the top. Sprinkle with parsley, then serve.

Nutrition Information

Show Details
Calories 343kcal (17%) Carbohydrates 4g (1%) Protein 32g (64%) Fat 18g (28%) Saturated Fat 9g (45%) Cholesterol 115mg (38%) Sodium 343mg (14%) Potassium 713mg (20%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 285IU (6%) Vitamin C 1.4mg (2%) Calcium 18mg (2%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 343 kcal

% Daily Value*

Calories 343kcal 17%
Carbohydrates 4g 1%
Protein 32g 64%
Fat 18g 28%
Saturated Fat 9g 45%
Cholesterol 115mg 38%
Sodium 343mg 14%
Potassium 713mg 15%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 285IU 6%
Vitamin C 1.4mg 2%
Calcium 18mg 2%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

159 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love