Mushroom Risotto
User Reviews
5
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
35 mins
-
Total Time
50 mins
-
Servings
4 servings
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Calories
382 kcal
-
Course
Main Course
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Cuisine
Italian
Mushroom Risotto
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This rich and creamy Mushroom Risotto features al dente rice and tender, marinated mushrooms— it's a truly unforgettable dish!
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Ingredients
- 2 tablespoons olive oil
- 1 pound mushroom sliced, mixed varieties
- 1 onion finely chopped, small
- 2 cloves garlic minced
- 1 cup arborio rice
- 1/2 cup white wine dry
- 4 cups vegetable broth warmed
- 1/2 cup Parmesan Cheese grated
- salt to taste
- black pepper to taste
- parsley chopped (for garnish, fresh
Instructions
- Heat olive oil in a large skillet over medium heat. Add mushrooms and cook until they are golden and have released their moisture, about 8 minutes. Remove mushrooms and set aside.
- In the same skillet, add onion and garlic, cooking until onion is translucent, about 5 minutes.
- Stir in Arborio rice and let it toast for 2 minutes. Add white wine and stir until absorbed. Gradually add warm vegetable broth, one cup at a time, stirring continuously until each cup is absorbed before adding the next. Cook until rice is creamy and al dente, about 20 minutes.
- Mix in the sautéed mushrooms and Parmesan cheese. Season with salt and black pepper. Garnish with fresh parsley before serving.
Nutrition Information
Show Details
Calories
382kcal
(19%)
Carbohydrates
56g
(19%)
Protein
10g
(20%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
6g
(30%)
Cholesterol
11mg
(4%)
Sodium
1172mg
(49%)
Potassium
473mg
(10%)
Fiber
5g
(20%)
Sugar
6g
(12%)
Vitamin A
609IU
(12%)
Vitamin C
3mg
(3%)
Calcium
126mg
(13%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 382 kcal
% Daily Value*
| Calories | 382kcal | 19% |
| Carbohydrates | 56g | 19% |
| Protein | 10g | 20% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 11mg | 4% |
| Sodium | 1172mg | 49% |
| Potassium | 473mg | 10% |
| Fiber | 5g | 20% |
| Sugar | 6g | 12% |
| Vitamin A | 609IU | 12% |
| Vitamin C | 3mg | 3% |
| Calcium | 126mg | 13% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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