My Favorite Arugula Salad

User Reviews

4.7

18 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Calories

    174 kcal

  • Course

    Salad

  • Cuisine

    American

My Favorite Arugula Salad

Arugula Salad with corn, pear, parmesan cheese and lemon balsamic dressing

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Ingredients

  • 5 oz pack organic arugula
  • 1 cup sweet corn steamed or roasted kernels
  • 1 cup cherry tomatoes halved
  • 1 pear Anjou or Barlett, thinly sliced
  • ½ cup walnuts roughly chopped (you can also use your choice of nuts)
  • ¼ cup Parmesan Cheese shaved
  • 2 small pink radishes thinly sliced, optional

Lemon Balsamic Dressing

  • 2 tablespoons shallots minced
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • ¼ teaspoon black pepper
  • 1 tablespoon balsamic vinegar
  • balsamic glaze
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Instructions

  1. In a mixing bowl whisk olive oil, lemon juice, balsamic vinegar, and black pepper. Stir in shallots.
  2. In a large bowl add arugula. Add corn, cherry tomatoes, pear, radishes, walnuts and parmesan cheese.
  3. Pour the dressing over just before serving. Drizzle glaze on top.

Notes

  • Buy the triple-washed baby arugula so you save time washing and drying the leaves. I get mine from Whole Foods  
  • Unlike most salads, I do not mix in the dressing. Simply drizzle it all over and as you pick up the salad with a pair of tongs the dressing will seep drown into the arugula. This also keeps the arugula fresh and prevents wilting for a longer time
  • Want to make just for 1 or 2 servings? Build the salad directly on serving plates. Drizzle the dressing over and keep the leftovers to use during the next few days. Ingredients will stay good in the refrigerator for 2 to 3 days. 
  • Making ahead? Keep the salad and the dressing separate and pour the dressing over just before serving

Nutrition Information

Show Details
Calories 174kcal (9%) Carbohydrates 15g (5%) Protein 4g (8%) Fat 12g (18%) Saturated Fat 2g (10%) Cholesterol 4mg (1%) Sodium 75mg (3%) Potassium 300mg (9%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 785IU (16%) Vitamin C 14mg (16%) Calcium 102mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 174 kcal

% Daily Value*

Calories 174kcal 9%
Carbohydrates 15g 5%
Protein 4g 8%
Fat 12g 18%
Saturated Fat 2g 10%
Cholesterol 4mg 1%
Sodium 75mg 3%
Potassium 300mg 6%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 785IU 16%
Vitamin C 14mg 16%
Calcium 102mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

18 reviews
Excellent

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