My Favorite Reuben Sandwich

User Reviews

5.0

126 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 sandwiches

  • Calories

    697 kcal

  • Course

    Lunch, Dinner

  • Cuisine

    American

My Favorite Reuben Sandwich

There is nothing like a great Reuben Sandwich. Melted swiss cheese paired, tangy sauerkraut, and corned beef in between layers of rye bread! 

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Ingredients

Servings
  • 4 tablespoons butter
  • 8 slices rye bread
  • 16 ounces corned beef * sliced
  • 8 slices Swiss cheese
  • 1 cup Sauerkraut drained and squeezed dry
  • ½ cup Thousand Island dressing
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Instructions

  1. Butter each slice of bread. Place 4 slices, butter side down, on the table or a cutting board.
  2. Spread the slices with 1 tablespoon dressing and top with 1 slice of cheese (or more to taste), ¼ of the sauerkraut and ¼ of the corned beef.
  3. Spread remaining dressing on the second piece of bread and place on top of sandwich, butter side out.
  4. Place in a skillet over medium low heat and cook until just golden and crisp. Flip and cook on remaining side.
  5. Cut in half and serve with additional dressing for dipping.

Notes

  • Corned Beef: Use leftover cooked corned beef or deli corned beef. Ask the deli to slice the corned beef extra thick if possible.
  • If you are loading up your sandwich with lots of meat or using thick corned beef, I find it best to heat the corned beef first. This ensures a hot sandwich without the bread burning.
  • For a nice crispy exterior, use mayonnaise in place of the butter on the outside of the bread.

Nutrition Information

Show Details
Calories 697 (35%) Carbohydrates 38g (13%) Protein 32g (64%) Fat 46g (71%) Saturated Fat 20g (100%) Polyunsaturated Fat 5g Monounsaturated Fat 16g Trans Fat 1g Cholesterol 123mg (41%) Sodium 2458mg (102%) Potassium 558mg (16%) Fiber 5g (20%) Sugar 7g (14%) Vitamin A 654IU (13%) Vitamin C 36mg (40%) Calcium 341mg (34%) Iron 4mg (22%)

Nutrition Facts

Serving: 4sandwiches

Amount Per Serving

Calories 697 kcal

% Daily Value*

Calories 697 35%
Carbohydrates 38g 13%
Protein 32g 64%
Fat 46g 71%
Saturated Fat 20g 100%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 16g 80%
Trans Fat 1g 50%
Cholesterol 123mg 41%
Sodium 2458mg 102%
Potassium 558mg 12%
Fiber 5g 20%
Sugar 7g 14%
Vitamin A 654IU 13%
Vitamin C 36mg 40%
Calcium 341mg 34%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

126 reviews
Excellent

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