Nigerian Style Beef Suya Skewers
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Additional Time
2 hrs
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Total Time
2 hrs 20 mins
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Servings
4
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Calories
284 kcal
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Course
Main Course, Appetizer
Nigerian Style Beef Suya Skewers
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Embrace the spicy and complex flavors of West Afria with homemade grilled suya beef skewers. These steak skewers are easy and delicious.
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Ingredients
- 1 Pound steak Sliced. Flat iron, sirloin, or flank steak.
- ¼ cup peanut butter or Peanut Oil, creamy
Yaji Spice
- 4 teaspoons peanut ground
- 2 teaspoons powdered bouillon Beef or Chicken
- 1 teaspoon onion powder
- 1 teaspoon ground ginger
- 1 teaspoon salt more or less to taste, sea salt
- ½ teaspoon smoked paprika
- ½ teaspoon crushed red pepper
- ½ teaspoon garlic powder
- ½ teaspoon cayenne pepper
Instructions
- Run the peanuts through a spicy grinder or use a mortar and pestle to crush the nuts into a fine powder. Combine the peanut powder with the remaining Yaji spice ingredients.
- Cut the steak into roughly 2x4 inch strips and skewer the slices of meat onto the skewers.
- Rub the meat with the peanut oil, or peanut butter.
- Generously season the meat skewers with the suya spice.
- Cover the meat and refrigerate for at least 2 hours, or overnight.
- Set up your grill for direct heat and preheat to 400 degrees. Make sure the grill grates are well oiled.
- Grill the suya beef skewers, flipping every 2 minutes. Cook to your desired temperature. Timing will vary but typically allow 6-8 minutes for medium rare.
- Serve the skewers while warm.
Nutrition Information
Show Details
Calories
284kcal
(14%)
Carbohydrates
6g
(2%)
Protein
27g
(54%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
8g
(40%)
Trans Fat
0.04g
(2%)
Cholesterol
68mg
(23%)
Sodium
1011mg
(42%)
Potassium
550mg
(12%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
301IU
(6%)
Vitamin C
0.3mg
(0%)
Calcium
34mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 284 kcal
% Daily Value*
| Calories | 284kcal | 14% |
| Carbohydrates | 6g | 2% |
| Protein | 27g | 54% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 68mg | 23% |
| Sodium | 1011mg | 42% |
| Potassium | 550mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 301IU | 6% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 34mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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