Ninja Creami Apple Pie Ice Cream
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Ninja Creami Apple Pie Ice Cream
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This creamy fall dessert is easy to make.
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Ingredients
- ⅔ cup (167g) unsweetened applesauce
- ¾ cup (177ml) heavy cream
- ¾ cup (177mL) milk
- 1 tablespoon cream cheese
- 2-4 tablespoons brown sugar
- ⅔ teaspoon ground cinnamon
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Instructions
- Add applesauce, cream, milk, brown sugar, cream cheese and ground cinnamon into a blender and blend until combined.
- Pour the blended base into an empty Ninja CREAMi container pint, cover, and freeze on a level surface in the freezer for 24 hours.
- Remove the container from freezer, take off the lid, and place it in the Ninja CREAMi according to the manufacturer’s instructions. Process using the Lite Ice Cream setting.
- When done, open and quickly stir. If the mixture is not soft-serve enough, you may need to add a splash or two of cream and re-spin. Feel free to repeat until you reach the desired consistency.
Notes
- This recipe will work in both the regular Ninja Creami and the Delux version. Since the Delux version has bigger containers, you can increase this recipe by a third again, and it will work.
- Taste the mixture before freezing and adjust the sweetness and cinnamon before freezing.
- Make it a little bit sweeter than you think
- Be sure to allow the mixture to freeze for the full 24 hours. It must be fully frozen in order to process correctly.
- Prep and freeze several recipes at once so you'll always have a frozen pint ready to process!
- Use the re-spin function if your ice cream isn't creamy enough. I tend to have to re-spin this at least once before eating.
- If after re-spinning it's still not the right texture, add a splash of cream or milk and re-spin again.
- Storage - keep frozen in an airtight container for up to a month.
- There are 10 WW Blue Plan SmartPoints in one serving.
Nutrition Information
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Calories
233kcal
(12%)
Carbohydrates
14g
(5%)
Protein
3g
(6%)
Fat
19g
(29%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
60mg
(20%)
Sodium
43mg
(2%)
Potassium
155mg
(4%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
792IU
(16%)
Vitamin C
1mg
(1%)
Calcium
99mg
(10%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 233 kcal
% Daily Value*
| Calories | 233kcal | 12% |
| Carbohydrates | 14g | 5% |
| Protein | 3g | 6% |
| Fat | 19g | 29% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 60mg | 20% |
| Sodium | 43mg | 2% |
| Potassium | 155mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 792IU | 16% |
| Vitamin C | 1mg | 1% |
| Calcium | 99mg | 10% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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