Ninja Creami Gingerbread Ice Cream

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  • Prep Time

    10 mins

  • Additional Time

    1 d 10 mins

  • Total Time

    1 d 20 mins

  • Servings

    4

  • Calories

    449 kcal

  • Course

    Dessert

  • Cuisine

    American

Ninja Creami Gingerbread Ice Cream

This festive, flavorful ice cream is a perfect holiday season dessert!

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Ingredients

Servings
  • 2 cups milk 473 ml
  • 1 ½ cups heavy cream or half and half
  • 3-4 tablespoons brown sugar or your preferred sweetener
  • 2 tablespoons cream cheese
  • 2 teaspoons gingerbread spice use more or less, depending on your preference
  • 1 ½ teaspoons vanilla extract

Instructions

  1. Add cream, milk, brown sugar, cream cheese, vanilla extract, and gingerbread spice into a blender and blend ingredients until smooth.
  2. Pour the blended base into an empty Ninja CREAMi container pint, cover, and freeze on a level surface in the freezer for 24 hours.
  3. Remove the container from freezer, take off the lid, and place it in the Ninja CREAMi according to the manufacturer’s instructions. Process using the Ice Cream setting.
  4. When done, open and quickly stir. You will need to add a splash or two of liquid and re-spin. Feel free to repeat until you reach the desired consistency.

Notes

  • Be sure to allow the mixture to freeze for the full 24 hours. It must be fully frozen in order to process correctly.
  • Prep and freeze several recipes at once so you'll always have a frozen pint ready to process!
  • Use the re-spin function if your ice cream isn't creamy enough. 
  • If after re-spinning it's still not the right texture, add a splash of cream or milk and re-spin again.
  • Storage - keep in a sealed container in the freezer for up to a month.
  • There are 10 WW Blue Plan SmartPoints in one serving of this.

Nutrition Information

Show Details
Calories 449kcal (22%) Carbohydrates 19g (6%) Protein 7g (14%) Fat 39g (60%) Saturated Fat 24g (120%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 10g (50%) Cholesterol 123mg (41%) Sodium 97mg (4%) Potassium 308mg (7%) Fiber 0.4g (2%) Sugar 18g (36%) Vitamin A 1613IU (32%) Vitamin C 1mg (1%) Calcium 240mg (24%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 449 kcal

% Daily Value*

Calories 449kcal 22%
Carbohydrates 19g 6%
Protein 7g 14%
Fat 39g 60%
Saturated Fat 24g 120%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Cholesterol 123mg 41%
Sodium 97mg 4%
Potassium 308mg 7%
Fiber 0.4g 2%
Sugar 18g 36%
Vitamin A 1613IU 32%
Vitamin C 1mg 1%
Calcium 240mg 24%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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