No-Bake Chocolate Cheesecake
User Reviews
4.8
No-Bake Chocolate Cheesecake
Description
No-Bake Chocolate Cheesecake calls for cream cheese beaten until fluffy, combined with melted butter and semi-sweet chocolate, then mixed with powdered sugar until smooth. This mixture is spread into a prepared graham cracker pie crust and chilled until firm. The resulting cheesecake is creamy with a balanced sweetness from the powdered sugar and a dense, smooth chocolate flavor. Chilling solidifies the filling while preserving the rich texture of the cream cheese and chocolate blend.
The cheesecake can be served with whipped cream and vanilla bean ice cream to add lightness and contrasting flavors. This dessert works well as a chilled treat during warm days or when you want a less involved chocolate cheesecake option.
Ingredients
- 10 ounces cream cheese , room temperture, full fat preferred
- 1 teaspoon vanilla extract
- 4 ounces semi-sweet chocolate , broken into pieces
- 1 tablespoon butter salted
- 1 1/2 cups powdered sugar
- 8 inch graham cracker pie crust
- Whipped Cream optional for garnish and serving
- vanilla bean ice cream optional for garnish and serving
Instructions
- In the bowl of a stand mixer fitted with the whisk attachment or in a medium mixing bowl with an electric hand mixer, beat the cream cheese until light and fluffy, approximately 3-4 minutes. Add the vanilla, continue mixing. Set aside.
- Place the butter and chocolate in a microwave safe dish. Microwave on high for 30 seconds, stir. If it is not fully melted, heat at additional 15 second increments, stirring between each.
- When the chocolate mixture is fully melted and smooth, immediately combine with the cream cheese mixture, mixing well until no streaks remain.
- Blend in the powdered sugar until just mixed.
- Evenly spread the cheesecake mixture into the graham cracker crust. Cover and refrigerate until ready to serve.
- Serve with whipped cream and vanilla bean ice cream.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 770 kcal
% Daily Value*
| Calories | 770kcal | 39% |
| Carbohydrates | 93g | 31% |
| Protein | 7g | 14% |
| Fat | 40g | 62% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 29mg | 10% |
| Sodium | 611mg | 25% |
| Potassium | 214mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 39g | 78% |
| Vitamin A | 350IU | 7% |
| Calcium | 62mg | 6% |
| Iron | 3.6mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.8
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