No-Bake Chocolate Peanut Butter Bars

User Reviews

5

12 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    24 bars

  • Calories

    177 kcal

  • Course

    Dessert

  • Cuisine

    American

No-Bake Chocolate Peanut Butter Bars

No-Bake Chocolate Peanut Butter Bars layer a crumbly base of graham cracker crumbs, powdered sugar, melted butter, and peanut butter topped with a smooth melted chocolate and peanut butter mixture. Chilled until set, these bars deliver a rich, creamy, and crunchy no-heat dessert that can be sliced and served.

Description

No-Bake Chocolate Peanut Butter Bars start by mixing graham cracker crumbs, powdered sugar, melted butter, and peanut butter into a dough-like mixture pressed into a foil-lined 9x9 pan. This base provides a sweet, slightly crunchy texture with nutty peanut butter flavor.

A topping made by melting semi-sweet chocolate chips with additional peanut butter is spread evenly over the base. This creates a creamy, glossy chocolate layer rich in peanut butter taste that complements the crumbly crust underneath.

The bars are refrigerated for 2-3 hours to allow the layers to set firmly. Before serving, they rest at room temperature for 20 minutes to soften slightly for easier cutting and improved texture.

These bars require no baking, making them a convenient dessert option. The contrasting textures of crumbly base and smooth chocolate-peanut topping provide a balanced indulgence suitable for gatherings or simple treats at home.

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Ingredients

Servings
  • 2 cups graham cracker crumbs (about 8 sheets)
  • 3/4 cup butter melted
  • 1 1/2 cups powdered sugar sifted
  • 1 1/4 cup peanut butter

Topping

  • 2 1/2 cup chocolate chips semi-sweet
  • 3 Tablespoon peanut butter

Instructions

  1. In a bowl, combine the graham cracker crumbs, sugar, and melted butter. Stir. Add in 1 1/4 cup of peanut butter and mix until combined.
  2. Line a 9x9 pan with foil. Spread peanut butter mixture in the pan.
  3. Melt the chocolate chips with the 3 Tbsp. of peanut butter in the microwave for 1 minute. Melt additionally for 30 seconds if needed until melted, and spread on top of the graham cracker mixture.
  4. Refrigerate for 2-3 hours until set.
  5. Allow the bars to sit at room temperature for 20 minutes.
  6. Remove from pan, cut into squares, and serve.

Nutrition Information

Show Details
Serving 24 Calories 177kcal (9%) Carbohydrates 14g (5%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 5g (25%) Cholesterol 11mg (4%) Sodium 109mg (5%) Potassium 121mg (3%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 122IU (2%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24bars

Amount Per Serving

Calories 177 kcal

% Daily Value*

Serving 24
Calories 177kcal 9%
Carbohydrates 14g 5%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 5g 25%
Cholesterol 11mg 4%
Sodium 109mg 5%
Potassium 121mg 3%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 122IU 2%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

12 reviews
Excellent

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