No Bake Chocolate Peanut Butter Oreo Dessert

Name: No Bake Chocolate Peanut Butter Oreo Dessert
Prep time: 20 min
Total time: 4 h 20 min
Yield: 16 serving
Ingredients: 12 oz milk chocolate chips, divided; 3 1/2 cups milk; 1 pkg Oreos; 16 oz cream cheese, divided; 1 box instant vanilla pudding; 1 cup creamy peanut butter; 1 box instant chocolate pudding; 12 oz whipped topping

User Reviews

4.2

192 reviews

Good

Prep Time
20 mins
Chilling Time
4 hrs
Total Time
4 hrs 20 mins
Servings
16
Calories
250 kcal
Course
Dessert, Snacks
Cuisine
American

No Bake Chocolate Peanut Butter Oreo Dessert

Zara Robertson

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Craving something rich and delicious? Dive into our mouthwatering No Bake Chocolate Peanut Butter Oreo Dessert - a delightful combination of creamy layers, crunchy Oreos, and luscious peanut butter that will leave you wanting more.

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Ingredients

Servings

12 oz milk chocolate chips, divided
3 1/2 cups milk
1 pkg Oreos 14.3 oz package *I use chocolate cream
16 oz cream cheese, divided *room temperature
1 box instant vanilla pudding 3.4 oz box
1 cup creamy peanut butter
1 box instant chocolate pudding 3.4 oz box
12 oz whipped topping

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Instructions

In a food processor, add Oreos and pulse until smooth crumbs. Set aside.
In a small bowl, combine 1/2 the chocolate chips (6oz) and 1/4 cup milk.
Microwave until chips are melted, stirring until smooth. Set aside to cool.
Spread 1/3 crushed Oreos on bottom of a 9x13 pan. Press down with fork to create even layer.
Peanut Butter Layer: Place 8 oz cream cheese in medium bowl. Beat with mixer until smooth. Sprinkle in the vanilla pudding mix and peanut butter. Combine until smooth. Slowly add in 1 3/4 cups of milk and use mixer to combine. Spread mixture over Oreo crumb layer.
Spread additional 1/3 mixture of Oreo crumbs on top of peanut butter layer.
Chocolate Layer: Place remaining 8 oz cream cheese in medium bowl. Beat with mixer until smooth. Sprinkle in the chocolate pudding mix, cooled chocolate sauce from step 2, and 1 1/2 cups milk. Beat until smooth. Spread over Oreo crumb layer.
Spread last 1/3 Oreo mixture over chocolate layer.
Spread whipped topping evenly on top of the Oreo layer.
Sprinkle chocolate chips, shaved chocolate, peanuts, etc on top of dessert for garnish (optional)
Place pan in refrigerator and allow to chill 4-6 hours. Serve and enjoy!

Equipments used:

Nutrition Information

Show Details

Calories 250kcal (13%) Carbohydrates 24g (8%) Protein 11g (22%) Fat 13g (20%) Saturated Fat 5g (25%) Cholesterol 9mg (3%) Sodium 435mg (18%) Potassium 290mg (8%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 117IU (2%) Calcium 183mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 250 kcal

% Daily Value*

Calories	250kcal	13%
Carbohydrates	24g	8%
Protein	11g	22%
Fat	13g	20%
Saturated Fat	5g	25%
Cholesterol	9mg	3%
Sodium	435mg	18%
Potassium	290mg	6%
Fiber	1g	4%
Sugar	20g	40%
Vitamin A	117IU	2%
Calcium	183mg	18%
Iron	1mg	6%