No-Bake Oreo Pie
User Reviews
5
No-Bake Oreo Pie
Description
The No-Bake Oreo Pie creates a dessert featuring a crust made by combining finely crushed Oreo cookies with melted butter pressed into a pie pan. The filling is a smooth mixture of softened cream cheese sweetened with granulated sugar, flavored with chocolate syrup and vanilla extract, then lightened by folding in thawed Cool Whip and chopped Oreos. After assembling, the pie chills in the refrigerator for several hours to set firmly. When ready to serve, it is topped with whipped cream decorations, additional chopped Oreos, and drizzled with chocolate sauce, adding texture and flavor contrast. The pie's no-bake aspect saves time and oven use, delivering a creamy, sweet, and chocolaty dessert with the crunch and flavor of Oreos throughout.
Ingredients
Crust:
- 30 Oreo cookies
- 1/2 cup butter unsalted
Filling:
- 2 8 oz cream cheese softened, packages quantity not specified
- 1/2 cup sugar granulated white
- 1/4 cup chocolate syrup
- 2 teaspoons vanilla extract
- 3 cups Cool Whip thawed
- 20 Oreo cookies roughly chopped
Toppings:
- whipped topping
- Oreo cookies chopped
- chocolate sauce
Instructions
Make the crust:
- Add the Oreos to a food processor and pulse until crumbs form.
- Add the Oreo crumbs and melted butter to a bowl and mix to combine. Press the mixture into the bottom of a 9-inch pie plate and up the sides of the pan.
- Set aside in the fridge to chill.
Make the filling:
- In a large bowl, beat the cream cheese and sugar with an electric mixer until fluffy. Add the chocolate syrup and vanilla extract and beat until combined.
- Next, using a rubber spatula, fold in Cool Whip and chopped Oreos.
- Spread the mixture into the prepared pie pan, level the top with a spatula, and cover it with plastic wrap.
- Chill for at least 4 hours or overnight.
- To serve, top the pie with whipped cream roses on the sides and extra chopped Oreos in the middle.
- Serve drizzled with chocolate syrup.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8slices
Amount Per Serving
Calories 381 kcal
% Daily Value*
| Calories | 381kcal | 19% |
| Carbohydrates | 48g | 16% |
| Protein | 5g | 10% |
| Fat | 20g | 31% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 43mg | 14% |
| Sodium | 279mg | 12% |
| Potassium | 167mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 35g | 70% |
| Vitamin A | 526IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 73mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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