No Bake Pumpkin Cheesecake

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    10 mins

  • Chill Time

    4 hrs

  • Total Time

    4 hrs 10 mins

  • Servings

    16 pieces

  • Calories

    203 kcal

  • Course

    Dessert

  • Cuisine

    American

No Bake Pumpkin Cheesecake

It doesn't get any better than this incredible No Bake Pumpkin Pie Cheesecake. No bake and delicious, this is a must make dessert. The perfect pumpkin flavor with a creamy topping, you need to make this dessert tonight. 

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Ingredients

Servings
  • 2 premade graham cracker pie crust
  • ½ cup granulated sugar
  • 8 ounce cream cheese- softened
  • 2 8 oz. containers cool whip-thawed
  • 2 cups pumpkin puree
  • 1 Tablespoon ground cinnamon
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon nutmeg
  • 1 3.4 oz. vanilla pudding mix
  • 1 cup milk

Instructions

Bottom Layer:

  1. Using a spatula or hand mixer, cream the cream cheese for 2-3 minutes until smooth.
  2. Slowly pour in sugar and mix for an additional 1-2 minutes.
  3. Using a spatula, fold in 8 oz. whipped cream until fully combined.
  4. Divide the mixture between the two pie crusts and smooth using an offset spatula.

Pumpkin Layer:

  1. Mix the pudding mix and milk in a medium bowl and whisk until thickened.
  2. Add the pumpkin puree and spices and whisk until combined and smooth.
  3. Spoon half the pumpkin mixture over top the cream cheese layer of each pie. Smooth with an offset spatula.
  4. Top each pie with half of the remaining cool whip and smooth.
  5. Sprinkle with ground cinnamon if desired.
  6. Refrigerate until ready to serve, or at least 4 hours to allow to set.

Nutrition Information

Show Details
Calories 203kcal (10%) Carbohydrates 25g (8%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 16mg (5%) Sodium 153mg (6%) Potassium 133mg (4%) Fiber 2g (8%) Sugar 13g (26%) Vitamin A 4984IU (100%) Vitamin C 1mg (1%) Calcium 54mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 16pieces

Amount Per Serving

Calories 203 kcal

% Daily Value*

Calories 203kcal 10%
Carbohydrates 25g 8%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 16mg 5%
Sodium 153mg 6%
Potassium 133mg 3%
Fiber 2g 8%
Sugar 13g 26%
Vitamin A 4984IU 100%
Vitamin C 1mg 1%
Calcium 54mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

24 reviews
Excellent

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