No Churn Pumpkin Spice Ice Cream

User Reviews

3.7

48 reviews
Good
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8 servings

  • Calories

    328 kcal

  • Course

    Dessert

  • Cuisine

    American

No Churn Pumpkin Spice Ice Cream

No Churn Pumpkin Spice Ice Cream is a super quick and easy homemade ice cream that requires no heavy machinery, and tastes just like your favorite pie!

I Made This!

4 people made this

Save this

19 people saved this

Ingredients

Servings
  • 1 cup heavy cream or whipping cream
  • 15 ounce pumpkin puree not pie filling!, canned
  • 14 ounce sweetened condensed milk can
  • 1/2 cup sugar
  • 1/2 tsp cinnamon ginger, allspice
  • 1/4 tsp cloves freshly grated nutmeg

Instructions

  1. First, whip the cream until it has stiff peaks. Be careful and don't whip it too much or it will turn to butter. You can do this in a food processor fitted with the metal blade, or a stand mixer fitted with the whisk attachment, or by hand with electric beaters. I used my food processor because it's lightning fast.
  2. Beat in the rest of the ingredients, just until everything is blended. You can finish with a spoon, just to make sure all the spices and pumpkin have been blended in. Don't over do this, you want to retain as much of that air you've whipped into the cream as possible.
  3. Spread the mixture into a metal loaf pan or whatever container you like. Cover and put in the freezer for at least 8 hours or overnight until firm and scoopable.

Notes

  •  
  • A metal loaf pan is ideal for chilling homemade ice cream because it allows the mixture to chill faster and gives you a long surface area to scoop from.

Nutrition Information

Show Details
Calories 328kcal (16%) Carbohydrates 45g (15%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Cholesterol 58mg (19%) Sodium 77mg (3%) Potassium 316mg (7%) Fiber 2g (8%) Sugar 41g (82%) Vitamin A 8842IU (177%) Vitamin C 4mg (4%) Calcium 174mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 328 kcal

% Daily Value*

Calories 328kcal 16%
Carbohydrates 45g 15%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 58mg 19%
Sodium 77mg 3%
Potassium 316mg 7%
Fiber 2g 8%
Sugar 41g 82%
Vitamin A 8842IU 177%
Vitamin C 4mg 4%
Calcium 174mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

3.7

48 reviews
Good

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Tiramisu

Italian
5.0 (18 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)