No Knead Olive Bread
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Prep Time
15 mins
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Cook Time
1 hr
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Additional Time
20 hrs
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Total Time
21 hrs 15 mins
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Servings
1 loaf
No Knead Olive Bread
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Try my Easy Olive Bread Recipe, perfect for beginners with minimal ingredients, simple steps, and homemade bakery-style perfection.
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Ingredients
- 3 cups bread flour 15 oz or 426 oz (check weight
- 2 teaspoons garlic powder
- ½ teaspoons salt
- ½ teaspoon instant yeast
- 1 cup kalamata olives 5 oz (142 g), roughly chopped and patted dry
- 1 tablespoon rosemary finely chopped, fresh
- 1 cup water 8 fl oz / 240 ml
- 2 tablespoons honey
- salt for sprinkling, flaky
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