No Yeast Bread (Soda Bread)

User Reviews

4.9

45 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    10 slices

  • Calories

    204 kcal

  • Course

    Bread

  • Cuisine

    American, Irish

No Yeast Bread (Soda Bread)

How to make an easy No-Yeast Bread Recipe!  This is a simple variation of traditional Irish Soda Bread that uses baking soda and buttermilk (or my easy buttermilk substitute) to make a single loaf of bread. Only 6 ingredients needed, no mixer, and minimal kneading! 

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Ingredients

Servings
  • 3 ¼ 3 ¼ cups all-purpose flour
  • 2 2 Tablespoons granulated sugar
  • 1 1 teaspoon baking soda
  • 1 ½ 1 ½ teaspoons salt
  • 1 ½ 1 ½ cups buttermilk
  • 2 2 Tablespoons olive oil
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Instructions

  1. Preheat oven to 400F (205C) and line a baking sheet with parchment paper. Set aside.
  2. In a large bowl, whisk together flour, sugar, baking soda, and salt.
  3. Make a well in the center and add 1 cup of buttermilk and olive oil. Whisk together in the well and gradually stir into the flour mixture. Add remaining buttermilk as needed until dough clings together and you have a shaggy dough.
  4. Transfer to a clean, lightly floured surface and briefly knead dough several times (don’t over-do it) and form dough into a round ball. It will be a bit shaggy and a bit sticky. Transfer to prepared baking sheet and lightly flatten with your hands. Use a sharp knife to score a deep (about halfway into the center of the bread) “X” into the top center of the bread.
  5. Transfer to 400F (205C) oven and bake for 35-40 minutes and bread sounds hollow when tapped.
  6. Allow to cool then slice and enjoy.
Equipments used:

Nutrition Information

Show Details
Serving 1slice Calories 204kcal (10%) Carbohydrates 35g (12%) Protein 5g (10%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 4mg (1%) Sodium 497mg (21%) Potassium 92mg (3%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 59IU (1%) Calcium 47mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 10slices

Amount Per Serving

Calories 204 kcal

% Daily Value*

Serving 1slice
Calories 204kcal 10%
Carbohydrates 35g 12%
Protein 5g 10%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 4mg 1%
Sodium 497mg 21%
Potassium 92mg 2%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 59IU 1%
Calcium 47mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.9

45 reviews
Excellent

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