No Yeast Potato Bread
User Reviews
4.4
141 reviews
Good
No Yeast Potato Bread
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Thick and chewy No Yeast Potato Bread is an easy and quick homemade bread recipe perfect for deli sandwiches and more!
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Ingredients
- 2 cups mashed potatoes , smooth and cooled
- 2 eggs
- 3/4 cup whole milk
- 1/4 cup vegetable oil
- 3 1/2 cups flour
- 1 1/2 tablespoons baking powder
- 1 teaspoon fine sea salt
- 1 tablespoon sugar
- cooking spray
Instructions
- Preheat oven to 375 degrees. Coat an 8 or 9 inch cast iron pan, glass casserole dish or round cake pan with cooking spray. Set aside.
- In a large mixing bowl or the bowl of a stand mixer fitted with the bread hook, combine mashed potatoes and eggs until combined.
- Add milk and vegetable oil, blending until just combined.
- Sift together flour, baking powder, fine sea salt and sugar. Add to wet mixture.
- After dough has come together, blend or mix for an additional 1 minute.
- Turn dough into greased cooking vessel. Don't push too hard, but make sure the dough is flat, not rounded on the top. Score a large "X" in the top. Give a light dusting of cooking spray to the top of the bread.
- Bake for 45-50 minutes. If the top starts to brown too much, loosely cover with a leaf of aluminum foil.
- Remove and allow to cool before turning out of the baking dish. Wait for bread to nearly cool fully before slicing.
- Store wrapped well at room temperature. Bread is best enjoyed within 3 days of baking.
- If you've tried this recipe, come back and let us know how it was!
Equipments used:
Notes
- Bread can be well wrapped and frozen for up to 6 months.
- If you using skim or lowfat milk, add 1 tablespoon melted butter to account for additional fat.
Nutrition Information
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Calories
279kcal
(14%)
Carbohydrates
46g
(15%)
Protein
7g
(14%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Cholesterol
35mg
(12%)
Sodium
268mg
(11%)
Potassium
397mg
(11%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
77IU
(2%)
Vitamin C
10mg
(11%)
Calcium
113mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10slices
Amount Per Serving
Calories 279 kcal
% Daily Value*
| Calories | 279kcal | 14% |
| Carbohydrates | 46g | 15% |
| Protein | 7g | 14% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 35mg | 12% |
| Sodium | 268mg | 11% |
| Potassium | 397mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 77IU | 2% |
| Vitamin C | 10mg | 11% |
| Calcium | 113mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
141 reviews
Good
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