No-Yeast Yogurt Flatbread

User Reviews

3.7

72 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • resting time

    20 mins

  • Total Time

    40 mins

  • Servings

    6 servings

  • Calories

    191 kcal

  • Course

    Side Dish

  • Cuisine

    Romanian

No-Yeast Yogurt Flatbread

No-Yeast Yogurt Flatbread, a delicious homemade bread with only 4 ingredients. No proving nor back-breaking kneading, and you have freshly-made flatbread on your table in 40 minutes. It's a quick and easy recipe that can be whipped up before your meal, and it's a guarateed success every single time.

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Ingredients

Servings
  • 280 g plain flour (all purpose flour, 2 ¼ cup)
  • 1 cup Greek yogurt ( 250 ml)
  • ½ teaspoon bicarbonate of soda
  • 1 teaspoon salt
  • Oil to fry
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Instructions

  1. In a large bowl, sift the flour, add the salt and bicarbonate of soda.
  2. Mix them well, then add the yogurt.
  3. Use your hands to gently form a dough, which is sticky at this point, then cover the dough with a foil, and leave to rest for 20 minutes.
  4. Divide the dough into 6 balls, and dust each ball generously with flour.
  5. Use a rolling pin to flatten each ball up.
  6. Heat up a non-stick frying pan on a medium heat, add about a half a teaspoon of oil, then cook the flatbreads on each side for 1-2 minutes, or until cooked.
  7. Serve hot or cold.

Notes

  • Leaving the dough to rest for 20 minutes is crucial in order to get the right texture for the dough. When the dough is still sticky, we might be tempted to add more flour, but that's not necessary.
  • Once the dough has rested, the dough will be absolutely fine to work with, and it won't need the extra flour.

Nutrition Information

Show Details
Calories 191kcal (10%) Carbohydrates 37g (12%) Protein 8g (16%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.1g Trans Fat 0.002g Cholesterol 2mg (1%) Sodium 499mg (21%) Potassium 100mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1IU (0%) Calcium 46mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 191 kcal

% Daily Value*

Calories 191kcal 10%
Carbohydrates 37g 12%
Protein 8g 16%
Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.1g 1%
Trans Fat 0.002g 0%
Cholesterol 2mg 1%
Sodium 499mg 21%
Potassium 100mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1IU 0%
Calcium 46mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.7

72 reviews
Good

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