Nord German Potato Salad

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  • Prep Time

    20 mins

  • Cook Time

    25 mins

  • Servings

    2 people

  • Course

    Side Dish

  • Cuisine

    German

Nord German Potato Salad

Nord German Potato Salad with mayo that you can make ahead!

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Ingredients

Servings
  • 500  g potato waxy
  • 1 onion small
  • 80 g pickles
  • 125 ml Miracle Whip or mayo
  • 1 tbsp mustard
  • 1 egg
  • salt
  • black pepper

Optional Ingredients

  • Fleischwurst
  • apple
  • herring
  • radish

Instructions

Cook potatoes

  1. Cook jacket potatoes for 20-25 minutes (depending on size). Make sure the potatoes are tender, but not too soft, so they keep their shape when slicing.

Prepare the rest of the ingredients

  1. Chop onions for the dressing.
  2. Chop or slice the pickles.

Make the dressing

  1. Combine Miracel Whip, mustard, salt and pepper in a small mixing bowl. Keep in the fridge until you are ready to use it.

Prepare the potatoes

  1. Drain the cooked potatoes and let them cool down a bit, for 15 minutes.
  2. Peel the skin off.
  3. Slice them into half cm wide slices.

Make the salad

  1. Mix potatoes with pickles, onions and dressing.
  2. Season with salt and pepper.
  3. Slice the egg and add it to the salad. Mix carefully.
  4. Serve it immediately or put it in the fridge until the salad is ready to be served.
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